Search results
Results from the WOW.Com Content Network
Prep time: 5 minutes | Cook time: 10 minutes. Serves: 2. Ingredients:. 1 corn on the cob (150g) 1 tbsp olive oil. 1 leek, sliced (200g) 500ml vegetable stock. 280g pack extra firm tofu, diced ...
Creamy Vegan Lentil and Roasted Vegetable Bake (19g Protein) Nisha Vora. Time Commitment: 1 hour and 25 minutes. Why I Love It: crowd-pleaser, low sugar, <500 calories. Serves: 8.
Include a variety of vegetables. ... Muhammara is a Middle Eastern vegan dip that’s made with walnuts, roasted red peppers, breadcrumbs, olive oil and spices – easy to make in ONE simple step!
This vegan minestrone soup is heavy on the green vegetables (it has peas, zucchini and kale, to name a few!), setting this quick healthy soup recipe apart from the rest. If you miss the tomatoes ...
This vegan pasta recipe is a creamy, garlicky, restaurant-quality fettuccine you can make from scratch easily. Get the recipe for Vegan Roasted Garlic Alfredo . Related: 100+ Best Vegan Recipes ...
Drizzle it all over this bowl of quinoa and roasted vegetables to make a satisfying vegan dinner or easy packable lunch that is ready in just 30 minutes. View Recipe. Tomato, Cucumber & White-Bean ...
This roasted vegetable salad is a vibrant and hearty dish that showcases the best cool-weather root veggies and greens: sweet potato, celery root, beets and kale. The simple vinaigrette brings ...
Upgrade your lunch break with these popular recipes! These delicious dishes are packed with seasonal produce like cauliflower, broccoli, cabbage and sweet potatoes. Whether you’re in the mood ...