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  2. Chef Tony - Wikipedia

    en.wikipedia.org/wiki/Chef_Tony

    Anthony Joseph "Chef Tony" Notaro (born November 5, 1954) is an advertising pitchman for cooking and kitchen products, seen primarily on infomercials and home shopping channels. [ 1 ] Biography

  3. Chief marketing officer - Wikipedia

    en.wikipedia.org/wiki/Chief_marketing_officer

    According to McKinsey, few senior-executive positions will be subject to as much change over the next few years as that of the chief marketing officer. [9] The CMO is responsible for facilitating growth, sales and marketing strategy. They work towards objectives such as revenue generation, cost reduction, or risk mitigation.

  4. KFC advertising - Wikipedia

    en.wikipedia.org/wiki/KFC_advertising

    In order to fund nationwide advertising campaigns, the Kentucky Fried Chicken Advertising Co-op was established, giving franchisees 10 votes and the company three when deciding on budgets and campaigns. In 1968, the budget was increased to US$9 million (around US$60 million in 2013). [44]

  5. Chef de cuisine - Wikipedia

    en.wikipedia.org/wiki/Chef_de_cuisine

    Phillip Taylor, chef de cuisine at the Aria, New World Beijing Hotel. The chef de cuisine is in charge of all activities related to the kitchen, which usually includes creating menus, managing kitchen staff, ordering and purchasing stock and equipment, plating design, enforcing nutrition, safety, and sanitation, and ensuring the quality of the meals that are served in the restaurant.

  6. John Mitzewich - Wikipedia

    en.wikipedia.org/wiki/John_Mitzewich

    Mitzewich has held various positions throughout the restaurant industry, including Executive Sous Chef at the Carnelian Room, Sous Chef at Ryan's Café, and Garde Manger at the San Francisco Opera. Mitzewich was a Chef Instructor at the California Culinary Academy in San Francisco for five years before leaving to focus on teaching people to ...

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