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Naver Papago (Korean: 네이버 파파고), shortened to Papago and stylized as papago, is a multilingual machine translation cloud service provided by Naver Corporation. The name "Papago" comes from the Esperanto word for " parrot ", Esperanto being a constructed language .
Naver Dictionary contains many definitions of words, a Korean audio pronunciation service, [1] and easy searching and accessibility of words. [8] It partners with and shows results from other dictionaries, including the Oxford Dictionary of English , [ 9 ] Collins English Dictionary , [ 10 ] Wiktionary , and Urban Dictionary . [ 9 ]
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
Budae means "army base" in Korean; it originated during the Korean War, when South Koreans used ingredients procured from the US military. [ 6 ] Vegan kimchi-jjigae (비건 김치찌개) is a plant based version of the stew; using ingredients such as kimchi, tofu, mushrooms, and vegetables.
When Korea was under Japanese rule, the use of the Korean language was regulated by the Japanese government.To counter the influence of the Japanese authorities, the Korean Language Society [] (한글 학회) began collecting dialect data from all over Korea and later created their own standard version of Korean, Pyojuneo, with the release of their book Unification of Korean Spellings (한글 ...
Foreign words when used in Korean undergo transcription, to make them pronounceable and memorable.Transcription into Korean, for the most part, is very similar to or even influenced by transcription into Japanese, although the number of homophones resulted by imperfect mapping of foreign sounds onto native sounds is significantly smaller, as Korean has a larger phoneme inventory and a more ...
Sundubu-jjigae [1] (Korean: 순두부찌개) is a jjigae in Korean cuisine.The dish is made with freshly curdled extra soft tofu (sundubu) which has not been strained and pressed, vegetables, sometimes mushrooms, onion, optional seafood (commonly oysters, mussels, clams and shrimp), optional meat (commonly beef or pork), and gochujang or gochugaru.
Sundae (Korean: 순대, sometimes anglicized as soondae) is a type of blood sausage in Korean cuisine. [ 1 ] [ 2 ] It is a popular street food in both North and South Korea , [ 3 ] [ 4 ] generally made by steaming cow or pig's intestines stuffed with various ingredients.