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  2. The 37 Best Costco Appetizers and Party Foods - AOL

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    3. Cuisine Adventures Puff Pastry Bites. $11.99 for 48 pieces. Hot little fingers foods are always welcome at a holiday party. This box has bite-sized puff pastry bites in four flavors: roasted ...

  3. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

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    Spend less time cooking with these highly-rated 30-minute dinner recipes, ... Main Menu. News. News. Entertainment. Lighter Side. Politics. Science & Tech ... Jen Causey, Food Stylist: Margaret ...

  4. Cuisine of Ohio - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Ohio

    They are famous for their cream puffs, which they also sell at the Ohio State Fair. [126] [127] [128] Skyline Chili and Gold Star Chili are regional restaurant chains that make Cincinnati chili. [129] [130] Founded in Akron in 1934, Swensons is a drive-in restaurant chain selling food like burgers, shakes, fried bologna sandwiches, and sloppy ...

  5. What are you doing New Year's Eve? Here are some ... - AOL

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    Vaso, the rooftop tapas lounge at the AC Hotel Columbus Dublin, has New Year’s Eve packages that include a night in one of its luxury igloos.. Up to eight people can party inside the climate ...

  6. Progressive dinner - Wikipedia

    en.wikipedia.org/wiki/Progressive_dinner

    A progressive dinner or, more recently, safari supper, is a dinner party with successive courses prepared and eaten at the residences of different hosts. Usually this involves the consumption of one course at each location. Involving travel, it is a variant on a potluck dinner and is sometimes known as a round-robin. [1] [2]

  7. Category:Yorkshire cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Yorkshire_cuisine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  8. What to make for dinner this week: April 14-April 20 - AOL

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  9. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    A full-course dinner is a meal with multiple courses, almost invariably enjoyed in the evening. Most Western-world multicourse meals follow a standard sequence, influenced by traditional French haute cuisine .