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2. Back-to-School Raspberry Granola Bars Recipe - AOL

   www.aol.com/food/recipes/back-school-raspberry...

   1. Preheat the oven to 350°. Butter an 8-inch square baking pan and line the bottom and sides with parchment paper. Spread the chopped pecans in a pie plate and toast for about 5 minutes, until ...

3. Fruit preserves - Wikipedia

   en.wikipedia.org/wiki/Fruit_preserves

   This is an accepted version of this page This is the latest accepted revision, reviewed on 30 December 2024. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...

4. Alexandertorte - Wikipedia

   en.wikipedia.org/wiki/Alexandertorte

   Best known by its German name, Alexandertorte [a] (Finnish: aleksanterinleivos, aleksanterintorttu, Latvian: Aleksandra kūka, Aleksandra torte) is a cake that consists of pastry strips filled with raspberry preserves or raspberry jam. It is traditionally eaten as a dessert after lunch or dinner, but it can also be served at tea time.

5. Robertson's - Wikipedia

   en.wikipedia.org/wiki/Robertson's

   Robertson's is a British brand of marmalades and fruit preserves that was founded by James Robertson in 1864. The firm was run as a partnership until 1903, when it was incorporated as a limited company: James Robertson & Sons, Preserve Manufacturers, Limited.

6. 25 Best Dessert Recipes For People With Diabetes, According ...

   www.aol.com/25-best-dessert-recipes-people...

   Swapping out the 10-ounce jar of raspberry preserves for 16 ounces of mashed raspberries (fresh or frozen) saves four grams of added sugar per serving. Get the raspberry zinger poke cake recipe 21.

7. Babka French Toast Is Next-Level Thanks To Raspberry Butter - AOL

   www.aol.com/babka-french-toast-next-level...

   (1 1/2-lb.) loaf store-bought or homemade chocolate babka, cut 8 (3/4"- to 1"-thick) slices. 3. large eggs. 2/3 c. whole milk. 1/4 tsp. kosher salt. 8 tbsp. unsalted butter, softened, divided. 3 tbsp.

8. Krapfen (doughnut) - Wikipedia

   en.wikipedia.org/wiki/Krapfen_(doughnut)

   When imports from Caribbean sugar plantations made sugar more affordable, fruit preserves gained in popularity. In 1485, the first German-language cookbook to be published in printed form Kuechenmeisterei was published in Nuremberg and remained in print at least until 1674 with 20 editions [ 1 ] (it was later translated into Polish in 1532).

9. 50 Old-Fashioned Recipes from the Midwest

   www.aol.com/50-old-fashioned-recipes-midwest...

   This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.