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Cottonseed meal is the byproduct remaining after cotton is ginned, the oil extracted, and the seeds crushed. Cottonseed meal is usually used for animal feed and in organic fertilizers. [1] Cottonseed meal is about 40 percent protein by weight. [2] Compared to cellulose and lignin, proteins decompose rapidly and release nitrogen. [3]
Experts explain what seed oils are, their benefits, and why they get so much hate. ... corn, cottonseed, grapeseed, soy, rice bran, sunflower, and safflower oils. ... Our long-term studies ...
Cottonseed meal. Cottonseed meal is a good source of protein. The two types of meal extraction processes are solvent extraction and mechanical extraction. Most of the meal is extracted mechanically through cottonseed kernels. The flaked cottonseed kernels are put under high pressure through a screw inside a constantly revolving barrel.
Critics' "hateful eight" oils consist of canola, corn, cottonseed, soy, sunflower, safflower, grapeseed, and rice bran oils, [8] which are creations of industrialization in the early twentieth century. In the United States, cottonseed oil was developed and marketed by Procter & Gamble as the creamed shortening Crisco in 1911. [11]
Cotton seed has a similar structure to other oilseeds, such as sunflower seed, having an oil-bearing kernel surrounded by a hard outer hull; in processing, the oil is extracted from the kernel. Cottonseed oil is used for salad oil, mayonnaise, salad dressing, and similar products because of its flavor stability. [2]
Utilization of cotton-seed oil in the 19th century was complicated by the fact that it stained everything. In 1882-1883 James Longmore from Liverpool took several patents on separating the colorant by partial saponification of the oil, [3] [4] and in 1886 he presented his findings to the local section of the Society of Chemical Industry. [5]
The cottonseed meal that is left generally is fed to ruminant livestock; the gossypol remaining in the meal is toxic to monogastric animals. Cottonseed hulls can be added to dairy cattle rations for roughage. During the American slavery period, cotton root bark was used in folk remedies as an abortifacient, that is, to induce a miscarriage ...
United States military ration refers to the military rations provided to sustain United States Armed Forces service members, including field rations and garrison rations, and the military nutrition research conducted in relation to military food. U.S. military rations are often made for quick distribution, preparation, and eating in the field and tend to have long storage times in adverse ...