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  2. Peanut sauce - Wikipedia

    en.wikipedia.org/wiki/Peanut_sauce

    Spring rolls with peanut sauce for dipping. In Chinese cooking, the derivative sauce is often used Chaoshan style hot pot. In Hong Kong, among the many dishes using this sauce is satay beef noodles, very common for breakfast in cha chaan tengs. In India, groundnut chutney (spicy peanut sauce) is served along with breakfast, such as idli and dosa.

  3. Get Rolling on These Fresh Shrimp Spring Rolls

    www.aol.com/rolling-fresh-shrimp-spring-rolls...

    For the peanut sauce: In a medium bowl, whisk together the peanut butter, hot water, lime juice, honey, hot sauce, sesame oil, soy sauce, and garlic until well combined. Transfer to a serving bowl ...

  4. Plan the Perfect Picnic With These Recipes - AOL

    www.aol.com/plan-perfect-picnic-recipes...

    Vegetable Spring Rolls – Full of colorful veggies rolled up in rice paper and served with a dreamy creamy peanut sauce. These spring rolls are great as picnic finger foods or even as a light meal.

  5. Nước chấm - Wikipedia

    en.wikipedia.org/wiki/Nước_chấm

    Gỏi cuốn, which are sometimes called shrimp salad rolls or "rice paper" rolls, or as spring rolls (Alternately, gỏi cuốn are served with a peanut sauce containing hoisin sauce and sometimes chili, or tương xào made from tương, a Vietnamese fermented bean paste/soy sauce.) Bánh cuốn or "rice rolls", where wide sheets of rice ...

  6. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...

  7. Spring roll - Wikipedia

    en.wikipedia.org/wiki/Spring_roll

    Cambodian fried spring rolls with a dipping sauce. The Cambodian fried spring rolls are called chai yor (Khmer: ចៃយ៉) or naem chien (ណែមចៀន). Despite originating in the Chinese Cambodian community, nowadays fried spring rolls have spread throughout the country. They are different from Chinese spring rolls with their filling ...

  8. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Also known as Vietnamese fresh rolls, salad rolls, or summer rolls, they are rice-paper rolls that often include shrimp, herbs, pork, rice vermicelli, and other ingredients wrapped up and dipped in nước chấm or peanut sauce. Spring rolls almost constitute an entire category of Vietnamese foods, as the many different kinds of spring rolls ...

  9. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Get the Spring Rolls recipe. ... Grilled Steak Wraps with Peanut Sauce. Along with grilled, sliced steak, these easy wraps are filled with a crisp salad made from radishes, carrots, romaine, and ...

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