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The program exempted processed meats. The United States Congress passed an expansion of the COOL requirements on September 29, 2008, to include more food items such as fresh fruits, nuts and vegetables. [1] [2] Regulations were implemented on August 1, 2008 (73 FR 45106), August 31, 2008 (73 FR 50701), and May 24, 2013 (78 FR 31367). The 2016 ...
Titled "Exportation and Importation of Animals (Including Poultry) and Animal Products," this subchapter handles regulations for exporting and importing animals, most specifically exportation inspection, species importation restrictions, sanitation and waste during travel, importation of embryos and semen, and restrictions for animals with ...
More than 7,800 FSIS inspection program personnel are assigned to about 6,200 federal slaughter, food processing, and import establishments in the United States. They verify the processing of tens of billions of pounds of meat and poultry, and billions of pounds of egg products.
Since 2022, bird flu in the United States has infected over 90 million chickens, more than 9,000 wild birds and 34 dairy herds, as well as one person in Texas who came in close contact with ...
According to ProPublica, the food safety system for poultry in the United States is "ill-equipped to protect consumers or rebuff industry influence." The U.S. poultry industry is regulated by the U.S. Department of Agriculture, which has been characterized as toothless and beholden to business interests.
Imports of poultry, commercial birds, ratites and hatching eggs have also been prohibited. Pet and zoo birds may be imported under an import permit, subject to a 30-day quarantine.
The United States imposes tariffs (customs duties) on imports of goods. The duty is levied at the time of import and is paid by the importer of record. Customs duties vary by country of origin and product. Goods from many countries are exempt from duty under various trade agreements. Certain types of goods are exempt from duty regardless of source.
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