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  2. I Take Soup Season A Little Too Seriously - Here's All The ...

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    One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...

  3. Four delicious ways to use up leftover pumpkin this Halloween

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    Serves: 4. Ingredients:. 4 eggs. 400g “00” pasta flour. 4 tsp olive oil. 350g roast pumpkin flesh. 100g grated parmesan. 15g fresh sage. 75g butter. Salt and pepper

  4. Stuffed Dates, Roasted Pumpkin Soup & 13 Other Healthy ... - AOL

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    4. Baked Butternut Squash. Butternut squash is a great low-calorie and gluten-free side that’s still starchy and hearty. It’s also a powerhouse loaded with essential vitamins and minerals.

  5. 62 Sweet & Savory Pumpkin Recipes You'll Want To Eat ... - AOL

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    Pumpkin Margarita. The combination of pumpkin pie filling, pumpkin spice syrup, and reposado tequila creates a beautiful autumnal blend. The aged tequila adds a rich brown sugar flavor that mixes ...

  6. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Part of traditional Czech Christmas Eve dinner. Carrot soup: Prepared with carrot as a primary ingredient, it can be prepared as a cream-style soup [16] [17] and as a broth-style soup. [18] Cazuela: Latin America: Chunky Clear broth, rice, potato, squash or pumpkin, corn and chicken or beef.

  7. Soup joumou - Wikipedia

    en.wikipedia.org/wiki/Soup_Joumou

    Soup Joumou (/ dʒ uː m uː /; French: soupe au giraumon, lit. ‘pumpkin soup’) is a soup native to Haitian cuisine made from squash, beef, and a mix of vegetables and spices. This hearty soup is not only a culinary delight but also a symbol of Haitian independence, traditionally consumed on January 1st to celebrate the country's liberation ...

  8. Pumpkin Butternut Soup for the Soul - AOL

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    2.) Season pumpkin with salt and pepper, and set face down on a lined baking tray. Coat cubed butternut squash and head of garlic in olive oil, and place on tray for roasting.

  9. List of squash and pumpkin dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_squash_and_pumpkin...

    Ghapama is an Armenian stuffed pumpkin dish. Pumpkin-coconut custard, a Southeast Asian dessert dish Pumpkin cream soup. Hobak-juk – a Korean variety of juk (porridge) made with pumpkin and glutinous rice flour. [1] It is a smooth and naturally sweet porridge that is traditionally served to the elderly or recovering patients. [2]

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