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  2. California mussel - Wikipedia

    en.wikipedia.org/wiki/California_mussel

    Large California mussel beds, north Moonstone beach near Cambria, California. Brown, furry-looking seaweed is Gloiopeltis furcata , both in the mid to upper intertidal zones . The California mussel ( Mytilus californianus ) is a large edible mussel , a marine bivalve mollusk in the family Mytilidae .

  3. Pyganodon grandis - Wikipedia

    en.wikipedia.org/wiki/Pyganodon_grandis

    Pyganodon grandis, the giant floater, is a species of freshwater mussel, an aquatic bivalve mollusk in the family Unionidae, the river mussels. This species is fast-growing, large, and has a short lifespan. It is variable and widespread [3] across the United States and southeastern Canada.

  4. Mitchell's Fish Market - Wikipedia

    en.wikipedia.org/wiki/Mitchell's_Fish_Market

    The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]

  5. Can you harvest mussels in RI? Here's why it's not common. - AOL

    www.aol.com/harvest-mussels-ri-heres-why...

    Blue mussels like colder water and “start to struggle and even die at water temperatures near 80F,” Borkman wrote. “Much of the Bay, especially shallow areas where people might harvest from ...

  6. Dave's Markets - Wikipedia

    en.wikipedia.org/wiki/Dave's_Markets

    This was done to better associate with the large number of Hispanic people who live near the store and to compete with the new Wal-Mart opening near the store. Distinguishing features of Dave's Mercado include signs written in both English and Spanish, and menu changes to include authentic Hispanic foods.

  7. Bathymodiolus thermophilus - Wikipedia

    en.wikipedia.org/wiki/Bathymodiolus_thermophilus

    Bathymodiolus thermophilus is a species of large, deep water mussel, a marine bivalve mollusc in the family Mytilidae, the true mussels.The species was discovered at abyssal depths when submersible vehicles such as DSV Alvin began exploring the deep ocean. [3]

  8. Costco Seafood You Should Never Buy - AOL

    www.aol.com/10-costco-seafood-items-never...

    To ensure you're buying shrimp that have been raised in safe conditions, be sure to check for the country of origin and buy U.S.-made whenever possible. Costco 3.

  9. Mussel - Wikipedia

    en.wikipedia.org/wiki/Mussel

    Longline culture (rope culture): Mussels are cultivated extensively in New Zealand, where the most common method is to attach mussels to ropes which are hung from a rope back-bone supported by large plastic floats. The most common species cultivated in New Zealand is the New Zealand green-lipped mussel.