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This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Aug. 5—GLASTONBURY — Twenty years ago, Giovanni's Brick Oven Pizzeria was the only pizza place in the neighborhood at its Hebron Avenue location, said owner Gary Delbon, but with the addition ...
Giovanni's Italian Ristorante will replace the former El Loro Mexican Restaurant location at 415 N. Benton Dr. in Sauk Rapids. A new Italian restaurant is set to replace the former El Loro Mexican ...
Pizza’s been pleasing palates for decades, but French bread pizza put a new spin on the classic fave during the 1980s. This ultra-simple version features readily available ingredients and the ...
This is a list of pizza restaurant franchises. Franchising is the practice of the right to use a firm's successful business model and brand for a prescribed period of time. Pizza franchises
Gino's Pizza and Spaghetti Logo. Gino's Pizza and Spaghetti is a restaurant chain with 40 locations in the U.S. state of West Virginia. The company was founded by Kenney Grant in 1961. Many locations are shared with Tudor's Biscuit World although the Gino's brand is exclusive to West Virginia.
Giovanni and Gennaro Bruno came to America from Naples, Italy, in 1903 and introduced the Neapolitan pizza to Boston. Later, Vincent Bruno (Giovanni's son) went on to open the first pizzeria in Chicago. [43] Conflicting stories have the first pizzeria opening in 1905 when Gennaro Lombardi applied for a license in New York to make and sell pizza.
Favorite items include the Quattro Forni, a thick, square cut pizza cooked in four ovens that is a variation on a pizza baked in three ovens that won Gemignani an international championship; [36] The Dillinger and The Crown Point, Cast Iron Pan pizzas, that won the World's Best Pan Pizza and the Best of the Best at the International Pizza ...
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