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Full wool Merino sheep Merino sheep and red goats. Madrid, Spain. The Merino is a breed or group of breeds of domestic sheep, characterised by very fine soft wool.It was established in Spain near the end of the Middle Ages, and was for several centuries kept as a strict Spanish monopoly; exports of the breed were not allowed, and those who tried risked capital punishment.
Specifically adapted to the arid ranges of the Southwestern U.S., the breed is a medium–size sheep with long, fine wool. Ewes are polled and rams may or may not have horns. [1] Mature ewes will weigh from 125 lb (57 kg) to 160 lb (73 kg) and rams will weigh from 175 lb (79 kg) to 250 lb (113 kg).
The Lincoln, sometimes called the Lincoln Longwool, is a breed of sheep from England. The Lincoln is the largest British sheep, developed specifically to produce the heaviest, longest and most lustrous fleece of any breed in the world. Great numbers were exported to many countries to improve the size and wool quality of their native breeds.
Meat, wool Massese sheep: Italy Milk Meatmaster: South Africa Meat Mehraban: Iran Meat Merinizzata Italiana: Italy Meat, wool Merino: Spain, Turkey Meat, wool Argentine Merino [note 5] Argentina Meat, wool Arles Merino [note 5] France Meat, wool Booroola Merino [note 5] Australia Wool, research Delaine Merino [note 5] United States Wool East ...
Some major medium wool breeds, such as the Corriedale, are dual-purpose crosses of long and fine-wooled breeds and were created for high-production commercial flocks. Long wool breeds are the largest of sheep, with long wool and a slow rate of growth. Long wool sheep are most valued for crossbreeding to improve the attributes of other sheep types.
They are hardy and long–lived, with an ability to thrive on the arid ranges of the Southwest United States. [1] This breed originated in Spain, and is raised primarily for wool production. [2] Delaine has become a most practical Merino sheep on the average farm and is especially adapted to range sheep production in the Western and ...
Their white wool tends to be very long and by Merino standards, broad crimped, and in fineness about 32 to 38 microns, and is used for medium- to heavy-weight garments. This wool, though, is prized by spinners because of the crimp and lustre. The sheep are normally shorn twice a year when the wool has reached a length of around 100 mm (3.9 in).
A finer-wooled sheep (e.g. Merino, Rambouillet) actually has far more wool follicles than the long-wooled sheep, but each supports a slower-growing fiber that is, therefore, shorter at periodic shearing. The "clean yield" (net weight after thorough washing) is typically high for Romneys, 75–80%; this is a higher yield than is got for most ...