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The Fields Bar and Grill is a sports bar and restaurant at the intersection of 11th and Northrup in northwest Portland's Pearl District.The menu has American cuisine such as burgers, sandwiches, and a variety of entrees, including kailua pig with macaroni salad, sockeye salmon in a pesto-avocado butter, and steak and shrimp scampi; small plates include avocado fries and steak bites with a veal ...
The menu included chowder with fish and flour, [6] tataki of yellowtail with cucumber and yuzu, and trout with spinach and potato purée and lobster sauce.Metrovino also served raclette, sopressata, and boiled potatoes; slow-roasted pork shoulder with chanterelles, heirloom beans, chimichurri, and broccolini; and French onion soup with cabbage, pork cheeks, and Gruyère cheese. [3]
Barista is a small chain of coffee shops in Portland, Oregon, in the United States.Owner Billy Wilson opened the original location in Northwest Portland's Pearl District in 2009; subsequent locations opened in Northeast Portland's Vernon neighborhood in 2010, in downtown Portland's Hamilton Building in 2012, and in Northwest Portland's Northwest District in 2013.
The original Henry's Tavern was a bar and restaurant in the Weinhard Brewery Complex at 12th Avenue and Burnside Street, in northwest Portland's Pearl District. Named after Henry Weinhard, the restaurant had more than 100 beers on tap. [2] Plans for locations in Bellevue and Seattle's South Lake Union neighborhood were announced in 2017. [3]
Joe's Bar and Grill is a dive bar at the intersection of Fifth Avenue and South King Street in Seattle's Chinatown–International District. Seattle Weekly has called the business "a roughneck oasis in the International District". [1] Curbed has described the bar as a "classic dive" with fried food, beer, and pull-tabs. [2]
Palomar is a Cuban bar and restaurant on Division Street in southeast Portland's Hosford-Abernethy neighborhood. Brooke Jackson-Glidden of Eater Portland said Palomar has "'60s-Havana vibes", with "palm-frond wallpaper, strawberry-daiquiri-pink chairs, and gold-flecked tables". [1] The drink menu includes daiquiris. [2]
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The new Old Ebbitt Grill improved its menu. It reopened at the same location on October 13, 1970. The mahogany bar was slightly lowered, new HVAC installed, and a general $130,000 refurbishment completed. [72] [73] Clyde's and Old Ebbitt Grill shared the same menus, which lowered costs and led to improved training for kitchen staff. [74]