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Summit, Ottawa Marriott Hotel, Ottawa (restaurant closed, currently a revolving event room) Toulà (formerly Lighthouse), Westin Harbour Castle Hotel , Toronto (ceased revolving in 2001) La Ronde, Holiday Inn Downtown 89 Chesnut (now Chestnut Residence and restaurant on southwest corner closed now used as non-revolving student lounge The Lookout)
Old menu cover, original Trader Vic's, Oakland. Trader Vic's is a restaurant and tiki bar chain headquartered in Emeryville, California, United States.Victor Jules Bergeron, Jr. (December 10, 1902 in San Francisco – October 11, 1984 in Hillsborough, California) founded a chain of Polynesian-themed restaurants that bore his nickname, "Trader Vic".
San Diego International Airport (IATA: SAN, ICAO: KSAN, FAA LID: SAN) is the primary international airport serving San Diego and its surrounding metropolitan area, in the U.S. state of California. The airport is located three miles (4.8 km; 2.6 nmi) northwest of downtown San Diego. It covers 663 acres (268 ha) of land and is the third busiest ...
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Pages in category "San Diego International Airport" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. ...
Viejas Casino & Resort is a casino hotel and outlet center owned by the Viejas Band of Kumeyaay Indians in Alpine, California.The casino has over 2,000 slot machines, [1] up to 86 table games, three restaurants, a deli, bingo, an off-track betting facility, a lounge, the largest outdoor ice rink in Southern California, [2] concert venues, and multiple indoor and outdoor meeting spaces.
In April 1963 the San Diego Board of Supervisors accepted a deed for the airport land from the U.S. Navy. In October 1963 the Supervisors granted a special use permit about ten months after the State of California had granted the airport permit. In September 1964 construction on the airport was started by the Fallbrook Community Airpark Board.
Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]