Search results
Results from the WOW.Com Content Network
This flank steak is topped with a bight, herby sauce made from a combination of chopped basil, mint, cilantro, and parsley, along with garlic and serrano chile pepper. ... Steak Fajita Salad ...
Chipotle Chicken Fajitas. ... and a creamy cilantro-packed green salsa make up the layers of this Mexican-inspired pie. ... Get the recipe for Steak-and-Potato Salad. Stephen Devries.
For premium support please call: 800-290-4726 more ways to reach us
For premium support please call: 800-290-4726 more ways to reach us
Pair this comforting soup with a green salad. View Recipe. Sweet Potato & Black Bean Chili ... fresh cilantro and avocado plus an easy hummus dressing to drizzle on top. ... Skip the tortillas in ...
Grilled Skirt Steak with Green and Smokey Red Chimichurri; Grilled Potato Wedges with Smoked Paprika Mayonnaise Dressing; Pisco Sour Sangria; Tomato, Red Onion and Rocket Salad with Fried Egg, Grilled Chorizo and Grilled Provoleto Crostini
Ree's version has peppers, yellow squash, zucchini, and mushrooms all mixed together with a spicy steak seasoning. Get Ree's Veggie Fajitas recipe . C. W. Newell
A fajita (/ f ə ˈ h iː t ə /; Spanish: ⓘ), in Tex-Mex cuisine, is any stripped grilled meat, optionally served with stripped peppers and onions usually served on a flour or corn tortilla. [2] The term originally referred to skirt steak , the cut of beef first used in the dish. [ 3 ]