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Prunus maritima, the beach plum, [3] is a species of plum native to the East Coast of the United States. It is a choice wild edible and its few pests and salt tolerance make it a resilient fruit crop for degraded lands and urban soils.
During the spring and summer, several species of birds including Blue Grosbeak, Indigo Bunting, Yellow-breasted Chat, and Prairie Warbler breed at the beach. [7] A forest comprising holly, red cedar, sassafras, persimmon, northern bayberry, scrub oak, wild black cherry, common wax myrtle and beach plum is responsible for stabilizing the dunes.
Natali also makes fruit wines, beach plums, blueberries, cherries, cranberries. [2] [4] It is the only winery in the world that produces wine from beach plums (Prunus maritima), a fruit that grows in coastal areas, and is often used to make jams. [7] [4] Natali Vineyards tasting room
Help. I’m being held captive by wild plums. It happens. Yes, I picked them myself the last time we had a good crop of wild plums. I’m pretty sure it was 2021.
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Prunus americana, commonly called the American plum, [7] wild plum, or Marshall's large yellow sweet plum, is a species of Prunus native to North America from Saskatchewan and Idaho south to New Mexico and east to Québec, Maine and Florida. [8] Prunus americana has often been planted outside its native range and sometimes escapes cultivation. [9]
Prunus cerasifera is a species of plum known by the common names cherry plum and myrobalan plum. [3] It is native to Southeast Europe [ 4 ] [ 5 ] [ 6 ] and Western Asia , [ 3 ] [ 7 ] and is naturalised in the British Isles [ 4 ] and scattered locations in North America.