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Pages in category "Fine dining restaurants in San Francisco" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes .
The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
Jack's Restaurant (or Jeanty At Jack's) is a historic building and a former restaurant in the Financial District of San Francisco, California. Opened in 1863, Jack’s was the third oldest restaurant in the city, following Tadich Grill and The Old Clam House. [1] It has been listed as a San Francisco Designated Landmark since 1981. [2]
Roland Passot is a French chef and restaurateur.His most well-known restaurant, La Folie, was open in San Francisco from 1988 to 2020. He is also owner of the more casual Left Bank Basseries and LB Steak restaurants.
Current owner David Ho emigrated to San Francisco in 1981 and began working at the restaurant, taking over ownership in 1986 after his grandfather died. [8] In April 2012, the San Francisco Health Department ordered the restaurant closed for rodent activity (rat feces in the kitchen) and other food safety and fire code violations.
As of 2008 the company owns more than 30 hotels, [13] manages 6 others, [14] and operates 18 restaurants, all within California. [15] Among the most famous is the Ventana Inn in Big Sur, California. [5] The Hotel Vitale, on San Francisco's waterfront, is the first hotel the company built, rather than bought from a previous owner. [16]
During the Christmas season, many different culinary traditions as well as favorite foods come together across the U.S. For people living in South Carolina's Low Country or for those who trace ...
The Mark Hopkins Hotel was built by George D. Smith [1] on the site of the old Mark Hopkins mansion, which had burned down following the 1906 San Francisco earthquake.The hotel was dedicated in 1926, and the penthouse suite was rented exclusively to Daniel C. Jackling, reputedly at US$1,250 (equivalent to $22,000 in 2023) per month, [2] until he moved to his house in Woodside in 1936. [3]
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