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Raisin bread or fruit bread (also known as fruit toast or raisin toast in New Zealand and Australia) [2] is a type of bread made with raisins and flavored with cinnamon. It is "usually a white flour or egg dough bread". [3] Aside from white flour, raisin bread is also made with other flours, such as all-purpose flour, oat flour, or whole wheat ...
Nutrition (Per 34-gram slice): Calories: 90 Fat: 1.5 g (Saturated fat: 0 g) Sodium: 95 mg Carbs: 19 g (Fiber: 3 g, Sugar: 7 g) Protein: 3 g. Dave's Killer Bread created a perfectly chewy and sweet ...
Sweet bread, also referred to as pan dulce, buns, or coffee bread, [1] ... Raisin bread – Sweet bread made with raisins and cinnamon [29]
Raisin cake in Miltenberg, Germany. A raisin is a dried grape. [5] Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. Ants on a log; Chocolate-covered raisin; Oatmeal raisin cookie; Raisin bread – A type of bread made with raisins and flavored with cinnamon. [6] Raisin cake
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Nutrition (Per bagel): Calories: 240 Fat: 2 g (Saturated Fat: 0.5 g) Sodium: 440 mg Carbs: 51 g (Fiber: 6 g, Sugar: 9 g) Protein: 9 g. Aunt Millie's Brown Sugar Swirl Soft Bagels have 6 grams of ...
Beignet; Brown Bobby; Chicken and waffles; Cornmeal mush; Creamed eggs on toast; Dutch baby; Fruit pizza - a fruit dessert consisting of a sugar cookie dough "crust", a cream cheese spread, sliced fruit, and a sugary glaze [2]
Post Honey Nut Crunch Raisin Bran; Post Size 8 [47] Post-Tens, an assortment of 10 single-serving boxes of seven different Post cereals in one package, [48] designed to compete with Kellogg's Variety Pack [49] Post Toasties; Post Top 3 [50] Puffed Corn Flakes [51] Raisin Grape-Nuts [52] Reptar Crunch [53]