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  2. The not-too-sweet frosting pairs well with the rich chocolate cake and looks great swirled or toasted on the outside. Pipe it on to make pretty swirls and rosettes, or use a kitchen torch for a s ...

  3. Life's Short, So I'm Baking As Many Of These 130 Best ... - AOL

    www.aol.com/lifes-short-im-baking-120-201400560.html

    Best-Ever Chocolate Chip Cookies. ... sweet white chocolate, ... but feel free to go with buttercream if you like. Dye the frosting any colors you wish or use any sprinkles your heart desires.

  4. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

  5. Fall in Love With These Pretty Pink Desserts for Valentine's Day

    www.aol.com/fall-love-pretty-pink-desserts...

    When topped with pink buttercream frosting and sprinkles, each chocolatey bite gets an extra kick of sweetness. ... White Chocolate Pretzel Candy Bark. ... The best heated coffee mugs of 2025. AOL.

  6. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  7. The 16 Best Brands of the World's Most Popular Cake Flavors - AOL

    www.aol.com/16-best-brands-worlds-most-125700740...

    Misha’s Cupcakes’ Funfetti Birthday Cake is a vanilla cake with sprinkles decorated with white buttercream frosting and trimmed with sprinkles. Daisy Cakes Lemon Cake

  8. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    The chocolate is formed into a variety of shapes and structures that cannot be easily accomplished with other softer edible materials such as buttercream frosting, marzipan or|fondant. Modeling chocolate can be made from white, dark, semi-sweet or milk chocolate. Often stacked on or around the cake for a decorative finish.

  9. 18 Last-Minute Holiday Treats To Make When You & Your Family ...

    www.aol.com/18-last-minute-holiday-treats...

    Using our delicious edible cookie dough recipe, white chocolate ganache, and a couple of candy decorations, these melted snowman bites are the perfect sweet treat to bring to any holiday party ...