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  2. Grain per gallon - Wikipedia

    en.wikipedia.org/wiki/Grain_per_gallon

    The grain per gallon (gpg) is a unit of water hardness defined as 1 grain (64.8 milligrams) of calcium carbonate dissolved in 1 US gallon of water (3.785412 L). It translates into 1 part in about 58,000 parts of water or 17.1 parts per million (ppm). Also called Clark degree (in terms of an imperial gallon).

  3. Potassium metabisulfite - Wikipedia

    en.wikipedia.org/wiki/Potassium_metabisulfite

    A high dose would be 3 grams of potassium metabisulfite per six-gallon bucket of must or around 132 milligrams per liter (yielding roughly 75 ppm of SO 2) prior to fermentation; then 6 grams per six-gallon bucket (150 ppm of SO 2) at bottling. Some countries regulate the SO 2 content of wines. [5]

  4. Parts-per notation - Wikipedia

    en.wikipedia.org/wiki/Parts-per_notation

    At 10 000 ppm the solution is a deep red colour. As the concentration decreases the colour becomes orange, then a vibrant yellow, with the final 1 ppm sample a very pale yellow. In science and engineering , the parts-per notation is a set of pseudo-units to describe small values of miscellaneous dimensionless quantities , e.g. mole fraction or ...

  5. Grain (unit) - Wikipedia

    en.wikipedia.org/wiki/Grain_(unit)

    [14] [15] Otherwise, water hardness is measured in the dimensionless unit of parts per million (ppm), numerically equivalent to concentration measured in milligrams per litre. [14] [15] One grain per U.S. gallon is approximately 17.1 ppm. [14] [note 1] Soft water contains 1–4 gpg of calcium carbonate equivalents, while hard water contains 11 ...

  6. Campden tablet - Wikipedia

    en.wikipedia.org/wiki/Campden_tablet

    In beer- and wine-making, one crushed Campden tablet is typically used per US gallon (3.8 L) of must or wort. This dosage contributes 67 pm sulfur dioxide to the wort, but the level of active sulfur dioxide diminishes rapidly as it reacts with chlorine and chloramine, and with aldehydes (particularly in wine). Therefore, the concentration of ...

  7. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In the standard system the conversion is that 1 gallon = 231 cubic inches and 1 inch = 2.54 cm, which makes a gallon = 3785.411784 millilitres exactly. For nutritional labeling on food packages in the US, the teaspoon is defined as exactly 5 ml, [22] giving 1 gallon = 3840 ml exactly. This chart uses the former.

  8. Trisodium phosphate - Wikipedia

    en.wikipedia.org/wiki/Trisodium_phosphate

    Trisodium phosphate (TSP) is an inorganic compound with the chemical formula Na 3 P O 4. It is a white, granular or crystalline solid, highly soluble in water, producing an alkaline solution. TSP is used as a cleaning agent, builder, lubricant, food additive, stain remover, and degreaser. [7]

  9. Total dissolved solids - Wikipedia

    en.wikipedia.org/wiki/Total_dissolved_solids

    Bottled mineral water usually contains higher TDS levels than tap water.. Total dissolved solids (TDS) is a measure of the dissolved combined content of all inorganic and organic substances present in a liquid in molecular, ionized, or micro-granular (colloidal sol) suspended form.