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2. Hyman's Seafood - Wikipedia

   en.wikipedia.org/wiki/Hyman's_Seafood

   Hyman's Seafood is a seafood restaurant in Charleston, South Carolina in the ... 150 'legendary restaurants' in ... as a South Carolina "Must See" in ...

3. Bertha's Kitchen - Wikipedia

   en.wikipedia.org/wiki/Bertha's_Kitchen

   The restaurant is located in Charleston's Union Heights neighborhood on North Meeting Street. [ 1 ] [ 4 ] It is decorated with family portraits by a local muralist and family friend. [ 1 ] [ 2 ] It is located a few miles north of downtown.

4. Rodney Scott's Whole Hog BBQ - Wikipedia

   en.wikipedia.org/wiki/Rodney_Scott's_Whole_Hog_BBQ

   Rodney Scott was raised in the hamlet of Nesmith, South Carolina. His parents, Roosevelt and Ella, were hog farmers who opened the Hemingway-based Scott's Variety Store and Bar-B-Q around 1972. [1] Having assumed full ownership of Scott's Bar-B-Q in 2011, Scott partnered with restaurateur Nick Pihakis to expand the family business.

5. The Best Seafood Restaurant in Every State - AOL

   www.aol.com/best-seafood-restaurant-every-state...

   There are people out there who don't eat seafood, and that's really a bummer for them. ... Catfish is a must. David C. / Yelp. Maine: Eventide Oyster Co. ... South Carolina: 167 Raw. Charleston .

6. The Best Food Truck in Every State - AOL

   www.aol.com/best-food-truck-every-state...

   1. Saw’s Street Kitchen. Birmingham, Alabama. For ribs, burgers, fries, and other southern barbecue classics, Saw's Street Kitchen is a winner. Meatloaf sandwiches all night. Related: Best Hole ...

7. This SC city is a must-stop-and-eat destination for 2024 ...

   www.aol.com/sc-city-must-stop-eat-110000063.html

   This South Carolina city is a must-stop-and-eat destination for 2024, Southern Living says. Here’s what to know.

8. Cuisine of the Southern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Southern...

   The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cook. Knopf, 2003. ISBN 0-375-40035-4. Neal, Bill. Bill Neal's Southern Cooking. University of North Carolina Press, 1989. ISBN 0-8078-4255-9.

9. These South Carolina restaurants rank among the nation’s most ...

   www.aol.com/news/south-carolina-restaurants-rank...

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