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In a medium bowl, combine the cream cheese, drained crab meat, chives, Old Bay seasoning, Worcestershire sauce, lemon juice, and garlic. Mix together well and taste, adding more seasoning as ...
Baked Crab & Parmesan Dip with Frico Crust. Serves 4-6. Ingredients. 1 lb claw crab meat. 1 cup cream cheese. ¼ cup sour cream. ¼ cup mayonnaise. 2 tsp Old Bay seasoning. 1 tsp garlic powder. 1 ...
While some corn dip is served cold, we prefer to serve our corn dip hot, baked, and bubbling. ... Crab-Stuffed Mushrooms ... BBQ sauce, sweet chili sauce, and Worcestershire sauce combine to make ...
Marie Rose sauce (known in some areas as cocktail sauce or seafood sauce) is a British condiment often made from a blend of tomatoes, mayonnaise, Worcestershire sauce, lemon juice and black pepper. A simpler version can be made by merely mixing tomato ketchup with mayonnaise. The sauce was popularised in the 1960s by Fanny Cradock, a British ...
Crab dip, sometimes referred to as Maryland crab dip, [1] [2] is a thick, creamy dip that is typically prepared from cream cheese [3] and lump crab meat. [4] Other primary ingredients such as mayonnaise may be used. Various types of crab preparations, species and superfamilies are used, as are a variety of added ingredients. It is typically ...
A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .
Hot Crab Dip. This hot crab dip packed with melty cheese and tender, sweet crab meat is the perfect opener to any game day or meal. Serve it with plenty of toasted bread or buttery crackers! Or ...
Lemon juice, Worcestershire sauce and Tabasco sauce Media: Cocktail sauce Cocktail sauce , also known as seafood sauce , is one of several types of cold or room temperature sauces often served as part of a dish referred to as a seafood cocktail or as a condiment with other seafoods . [ 1 ]