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Count on beets to make a vibrant, photo-ready sammy every time. Substitute the egg with a flax egg to turn the burgers vegan, then top them with all the avocado, sprouts and pickled onions you desire.
Falafel Burgers. Roasting chickpeas draws out a ton of moisture. When you combine them with herbs, spices, and onion, these flavor-packed falafel patties bind together super easily. Turn up the ...
Homemade Falafel. Falafel may be king of Middle Eastern street food, ... Atlanta-based chain Slutty Vegan's One Night Stand Burger puts the argument to rest with this loaded burger. It's topped ...
Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers). Falafel is eaten throughout the Middle East and is a common street food. Falafel is usually made with fava beans in Egypt, with chickpeas in Israel and Palestine, [1] or either just chickpeas or a combination of both in Jordan, Lebanon ...
Air Fryer Falafel. Bite-sized chickpea balls get transformed into perfectly golden and tender falafel with the help of an air fryer. ... Save time and calories by making this classic burger joint ...
Baked Falafel Bites With Spicy Tahini Dip. Crispy on the outside and tender on the inside, these falafel are baked, not fried, for less mess. Chickpea flour is your new best friend in this gluten ...
Whether charred on the grill or cooked to caramelized perfection in a cast-iron pan, these veggie burgers will make even meat lovers decide to go meatless for a meal. Get the Veggie Burgers recipe .
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