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2. Paelya - Wikipedia

   en.wikipedia.org/wiki/Paelya

   Filipino paelya is prepared similarly to its ancestors, the Valencian paella and the Latin American arroz a la valenciana, but consists of more indigenous ingredients.Instead of arroz bomba, paelya favors high-quality, local heirloom rice varieties, like Ifugao tinawon, which has similar characteristics to arroz bomba. [2]

3. Valencian Seafood Paella Recipe - AOL

   www.aol.com/food/recipes/valencian-seafood-paella

   1 large onion, finely chopped; 5 tbsp olive oil; 2 garlic cloves, crushed to a paste or finely chopped; 2 tomatoes, peeled and chopped; 1 / 2 tsp sugar; salt; 1 tsp pimentón dulce (or sweet ...

4. Paella - Wikipedia

   en.wikipedia.org/wiki/Paella

   Paella valenciana is the traditional paella of the Valencia region, believed to be the original recipe, and consists of Valencian rice, olive oil, rabbit, chicken, saffron or a substitute, tomato, ferradura or flat green bean, lima beans (Phaseolus lunatus), salt and water. [6] The dish is sometimes seasoned with whole rosemary branches.

5. Arroz a la valenciana - Wikipedia

   en.wikipedia.org/wiki/Arroz_a_la_valenciana

   The paella is one of the recipes derived from a generic method to cook rice developed in the old kingdom of Valencia, method also applied to the modern variants of arroz a la valenciana. [1] The method of preparing Valencian rice has been practiced since the colonial era and is found in Argentine , Colombian , Cuban , Filipino , Nicaraguan ...

6. White Paella Rice with Bonito and Ibérico Ham Recipe - AOL

   homepage.aol.com/food/recipes/white-paella-rice...

   Put the paella in the preheated oven for 9 minutes. Remove the paella from the oven and place the ham-wrapped bonito on the rice. Put the paella back in the oven for a further 3 minutes. Remove the paella from the oven again and allow it to rest for 3 minutes. Sprinkle the paella with the fried bok choy leaves and green onion rings.

7. Six things José Andrés wants you to know about Spanish food

   www.aol.com/six-things-jos-andr-wants-110050583.html

   Editor’s note: The Discovery+ six-part series “José Andrés and Family in Spain” airs on CNN at 9 p.m. ET/PT Sundays starting September 24.

8. Paella Rice with Lobster Recipe - AOL

   homepage.aol.com/food/recipes/paella-rice-lobster

   *For an extra-fine texture use a 51-cm (20-inch) paella pan. Preheat the barbecue or grill. Lightly toast all the spices and flavorings in a dry frying pan or skillet over medium-high heat until fragrant.

9. How to Make Spanish Seafood Paella - AOL

   www.aol.com/lifestyle/food-how-make-spanish...

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