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Distillery Location Region Year closed Adelphi: Glasgow: Lowland: 1907, demolished 1970 Albyn: Millknowe: Campbeltown: 1920, demolished 1929 Ardgowan: Grenock
English whisky. Scotch whisky (Scottish Gaelic: uisge-beatha na h-Alba; Scots: whisky/whiskie [ˈʍɪski] or whusk (e)y [ˈʍʌski]), [1] often simply called whisky or Scotch, is malt whisky or grain whisky (or a blend of the two) made in Scotland. The first known written mention of Scotch whisky is in the Exchequer Rolls of Scotland of 1494. [2]
Speyside single malts are single malt Scotch whiskies, distilled in Strathspey, the area around the River Spey in Moray and Badenoch and Strathspey, in northeastern Scotland. The two best-selling single malt whiskies in the world, The Glenlivet and Glenfiddich, come from Speyside. Strathspey has the greatest number of distilleries of any of the ...
It is the oldest legal distillery in the Highlands of Scotland. It was founded in 1824 and has operated almost continuously since. [1] The distillery remained open throughout the Great Depression and its only closure came during World War II. The Glenlivet distillery has grown in the post-war period to become one of the biggest single malt ...
Single malt. Age (s) 12 Years, 14 Years, 19 Years, 25 Years. Cask type (s) American White Oak, Ex-Bourbon Casks (Main) ABV. 40% - 43%. Strathisla distillery is a Speyside single malt Scotch whisky distillery in Keith, Moray. Is the oldest continuously operating distillery in the Scottish Highlands. [1][2][3][4]
Glengoyne distillery is a whisky distillery continuously in operation since its founding in 1833 at Dumgoyne, north of Glasgow, Scotland. Glengoyne is unique in producing Highland single malt whisky matured in the Lowlands. Located upon the Highland Line, the division between the Highlands and Lowlands of Scotland, Glengoyne’s stills are in ...
Auchentoshan distillery. Another review states that most of the region's whiskies tend to be "lighter and grassier" without the "smoky" flavour produced by peat. [9] However, in recent years lowland distilleries such as Ailsa Bay and Annandale have become characterised by their use of peat, with a flavor profile more typical of Islay whiskey. [10]
Of the 120+ distilleries in Scotland, Balvenie is one of only seven distilleries with its own malting floor. [4] And the only distillery that still practises all 5 of the Rare Crafts all on site (growing barley, malting barley, onsite Copper Smith, onsite Cooperage, and The Balvenie Malt Master, David C Stewart).
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