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  2. Sodium molybdate - Wikipedia

    en.wikipedia.org/wiki/Sodium_molybdate

    Sodium molybdate has the advantage in that the dosing of lower ppm's of molybdate allow for lower conductivity of the circulating water. Sodium molybdate at levels of 50-100 ppm offer the same levels of corrosion inhibition as sodium nitrite at levels of 800+ ppm. By utilizing lower concentrations of sodium molybdate, conductivity is kept at a ...

  3. Molybdic acid - Wikipedia

    en.wikipedia.org/wiki/Molybdic_acid

    Molybdic acid. Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Molybdic acid refers to hydrated forms of molybdenum trioxide and related species. The monohydrate (MoO 3 ·H 2 O) and the dihydrate (MoO 3 ·2H 2 O) are well characterized. They are yellow diamagnetic solids.

  4. Molybdate - Wikipedia

    en.wikipedia.org/wiki/Molybdate

    3D model of the molybdate ion. In chemistry, a molybdate is a compound containing an oxyanion with molybdenum in its highest oxidation state of +6: O−−Mo (=O)2−O−. Molybdenum can form a very large range of such oxyanions, which can be discrete structures or polymeric extended structures, although the latter are only found in the solid ...

  5. Sodium carbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_carbonate

    Sodium carbonate decahydrate (Na 2 CO 3 ·10H 2 O), also known as washing soda, is the most common hydrate of sodium carbonate containing 10 molecules of water of crystallization. Soda ash is dissolved in water and crystallized to get washing soda. It is one of the few metal carbonates that is soluble in water.

  6. Sodium percarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_percarbonate

    Sodium percarbonate or sodium carbonate peroxide is a chemical substance with formula Na2H3CO6. It is an adduct of sodium carbonate ("soda ash" or "washing soda") and hydrogen peroxide (that is, a perhydrate) whose formula is more properly written as 2 Na2CO3 · 3 H2O2. It is a colorless, crystalline, hygroscopic and water-soluble solid. [3]

  7. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Common food acids include vinegar, citric acid, tartaric acid, malic acid, folic acid, fumaric acid, and lactic acid. Acidity regulators. Acidity regulators are used to change or otherwise control the acidity and alkalinity of foods. Anticaking agents.

  8. Sodium benzoate - Wikipedia

    en.wikipedia.org/wiki/Sodium_benzoate

    Infobox references. Sodium benzoate also known as benzoate of soda is the sodium salt of benzoic acid, widely used as a food preservative (with an E number of E211) and a pickling agent. It appears as a white crystalline chemical with the formula C 6 H 5 COONa.

  9. Bicarbonate buffer system - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate_buffer_system

    The bicarbonate buffer system is an acid-base homeostatic mechanism involving the balance of carbonic acid (H 2 CO 3), bicarbonate ion (HCO −. 3), and carbon dioxide (CO 2) in order to maintain pH in the blood and duodenum, among other tissues, to support proper metabolic function. [1] Catalyzed by carbonic anhydrase, carbon dioxide (CO 2 ...