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  2. Polyface Farm - Wikipedia

    en.wikipedia.org/wiki/Polyface_Farm

    This farm is where Salatin developed and put into practice many of his most significant agricultural methods. These include direct marketing of meats and produce to consumers, pastured-poultry, grass-fed beef and the rotation method which makes his farm more like an ecological system than conventional farming. Polyface Farm operates a farm ...

  3. Category:Food and drink companies of Bermuda - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink...

    Pages in category "Food and drink companies of Bermuda" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. B.

  4. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    The USDA's Agricultural Marketing Service (AMS) released a revised proposal for a grass-fed meat label for its process-verified labelling program in May 2006. [63] This established a standard definition for the "grass-fed" claim which required continuous access to pasture and animals not being fed grain or grain-based products. [64]

  5. Organic beef - Wikipedia

    en.wikipedia.org/wiki/Organic_beef

    In the “grass-fed” program, the cattle continue to eat certified organic grass right up to the time of slaughter. The USDA is currently developing guidelines to define the term “grass-fed”, and it is expected to call for an all-grass diet of at least 95%. Strictly grass-fed cattle tend to be leaner than grain-fed. Grain-feeding produces ...

  6. Liver (food) - Wikipedia

    en.wikipedia.org/wiki/Liver_(food)

    The liver of mammals, fowl, and fish is commonly eaten as food by humans (see offal). Pork , lamb , veal , beef , chicken, goose , and cod livers are widely available from butchers and supermarkets while stingray and burbot livers are common in some European countries.

  7. Dakota Beef - Wikipedia

    en.wikipedia.org/wiki/Dakota_Beef

    Dakota Grass-Fed Beef is an American premium organic beef producer, providing grass-fed and grass-finished beef made from cattle that never receive added hormones or antibiotics. [1] Cattle are raised on lush pastures without pesticides and are not fed any kind of grain.

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