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  2. Apple bread - Wikipedia

    en.wikipedia.org/wiki/Apple_bread

    Apple Bread (Chinese: 蘋果麵包; pinyin: píngguǒ mìanbāo) is a popular vegetarian snack in Taiwan, commonly enjoyed as a breakfast item or a light snack. The recipe was created by Liu Zheji ( Chinese : 劉哲基 ) and is widely available in school canteens, local grocery stores, convenience stores, and supermarkets across Taiwan.

  3. Our 18 Most Popular Cozy Breakfast Recipes for Winter - AOL

    www.aol.com/18-most-popular-cozy-breakfast...

    Banana-bread baked oatmeal is a breakfast worth waking up for. This delicious breakfast combines the warm spices and sweet flavor of banana bread with fiber-rich oats, creating a warm, satisfying ...

  4. 7-Day No-Sugar, High-Protein Meal Plan, Created by a Dietitian

    www.aol.com/7-day-no-sugar-high-184351008.html

    1 medium apple. 2 tablespoons smooth natural peanut butter. Lunch (456 calories) 1 serving Copycat Olive Garden Pasta e Fagioli. 2 whole-wheat dinner rolls. P.M. Snack (120 calories) 1 serving ...

  5. Here's Your 30-Day Dietitian-Approved Mediterranean ... - AOL

    www.aol.com/heres-30-day-dietitian-approved...

    1 slice of whole-grain or sourdough bread. Afternoon snack (100 calories) 1 hard-boiled egg. 1 apple. Dinner (520 calories) 4 oz. of grilled salmon. 1/2 cup of quinoa. 1 cup of green beans ...

  6. Whole Wheat Apple Walnut Muffin Tops Recipe - AOL

    homepage.aol.com/food/recipes/whole-wheat-apple...

    2 cup whole-wheat flour; 1 tsp baking soda; 1 / 2 tsp salt; 1 tsp ground cinnamon; 1 / 2 cup brown sugar (I used organic) 2 apple (I used Cortland), cored, peeled and thinly chopped; 2 tbsp 2% milk; 1 / 2 cup applesauce; 1 egg; 3 / 4 cup apple cider; 1 / 4 cup walnut, chopped

  7. Bread - Wikipedia

    en.wikipedia.org/wiki/Bread

    Measurement by weight is more accurate and consistent than measurement by volume, particularly for dry ingredients. The proportion of water to flour is the most important measurement in a bread recipe, as it affects texture and crumb the most. Hard wheat flours absorb about 62% water, while softer wheat flours absorb about 56%. [39]

  8. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Brown bread: Rye or wheat bread: Global Made with a significant amount of whole grain flour, usually rye or wheat; sometimes made with molasses or coffee. Also known as "wholemeal bread". Bublik: Wheat bread: Poland: Made from yeast-leavened wheat dough that commonly contains milk, butter, and egg whites and is rather sweet. Canadian White ...

  9. 15 Best New Packable Lunches to Make This Month - AOL

    www.aol.com/15-best-packable-lunches-month...

    Serve it on a slice of toasted whole-wheat bread, on crackers or with crisp veggies for an easy lunch. View Recipe High-Protein Tomato, Mozzarella & Arugula Sandwich