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The Taste of Chicago (also known locally as The Taste) is the world's largest food festival [citation needed], held in September in Chicago, Illinois in Grant Park. The event is also the largest festival in Chicago. [1] Non-food-related events include live music on multiple stages, including the Petrillo Music Shell, pavilions, and performances.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
Overall, 14 restaurants in the country have the three-star distinction, including Chicago’s Smyth, which received the three-star designation last year, and long-time Michelin Guide darling Alinea.
ChicagoFest was a Chicago music festival established in 1978 by Mayor Michael Bilandic.It was a two-week event held annually at Navy Pier that featured sixteen separate stages, each sponsored by a national retail brand and a media sponsor compatible to the stage's format, e.g. Rock WLUP, Chicago Tribune Jazz, Miller Brewing Company Blues and WXRT, that broadcast live from the festival.
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Chicago's obsession with hot dogs knows no bounds. After trying them all, attendees crown the supreme dog. "The tartness of the tomatoes, the sweetness of the relish, the vinegar taste of the ...
Addison earned its first Michelin star in 2019, second star in 2021 and third star in 2022, becoming the first Southern California restaurant with the designation. As of the 2023 Michelin Guide, it is now among 13 three-star Michelin restaurants in the United States and 142 in the world. [4] [3]
List of Michelin-starred restaurants in Atlanta; List of Michelin-starred restaurants in Chicago; List of Michelin-starred restaurants in Colorado; List of Michelin-starred restaurants in Florida; List of Michelin-starred restaurants in Las Vegas; List of Michelin-starred restaurants in Los Angeles and Southern California