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  2. Dark chocolate - Wikipedia

    en.wikipedia.org/wiki/Dark_chocolate

    Dark chocolate containing 70% cocoa. Dark chocolate is a form of chocolate made of cocoa solids, cocoa butter and sugar. Dark chocolate without added sweetener is known as bitter chocolate, unsweetened chocolate, plain chocolate, or 100% chocolate.

  3. These 10 magnesium-rich foods have benefits for sleep, heart ...

    www.aol.com/news/10-magnesium-rich-foods...

    These 10 healthy foods are rich in magnesium, dietitians say. ... "It depends on the quality of your diet." ... Look to dark chocolate — in the range of 70-85% cocoa — for a dose of this ...

  4. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest.

  5. Chocolate - Wikipedia

    en.wikipedia.org/wiki/Chocolate

    Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either on its own or as a flavoring in other foods. The cacao tree has been used as a source of food for at least 5,300 years, starting with the Mayo-Chinchipe culture in what is present-day Ecuador.

  6. Recipe: Fuel Your Day With This Healthy Coffee Protein Shake

    www.aol.com/recipe-fuel-day-healthy-coffee...

    Apart from being delicious and healthy, coffee protein shakes are really easy to make. ... try chocolate protein powder or just add half a teaspoon of cocoa powder. ... GLP-1 Diet Plan.

  7. A New Form Of Disordered Eating, Orthorexia, Is On The Rise ...

    www.aol.com/lifestyle/happens-clean-eating-goes...

    When it comes to health, you can have too much of a good thing. Orthorexia is an obsession with eating healthy food. For people who develop the eating disorder, the intention to eat nutritious ...

  8. Types of chocolate - Wikipedia

    en.wikipedia.org/wiki/Types_of_chocolate

    Cocoa content ≥7%, cocoa butter ≥3%, fats ≥18%, milk solids ≥12.5%, milk fats ≥2%, water ≤3% Chocolate products ( チョコレート製品 , chokorēto seihin ) : Products using milk chocolate or quasi milk chocolate as described above are handled in the same way as chocolate / quasi chocolate.

  9. These artisan chocolatiers in North Jersey make unique treats ...

    www.aol.com/artisan-chocolatiers-north-jersey...

    “After a while, people started to say, ‘I’d really like to buy these,’ and I said, ‘I’m not doing that, I’m sorry,’” Sharland says.

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