Search results
Results from the WOW.Com Content Network
This list of botanical gardens and arboretums in California is intended to include all significant botanical gardens and arboretums in the U.S. state of California. [ 1 ] [ 2 ] [ 3 ] Name
The garden, at 86 acres (35 ha), is the largest botanic garden in the state dedicated to California native plants. [1] It contains some 70,000 native Californian plants, representing 2,000 native species, hybrids and cultivars. The seed bank has embryos for the thousands of rare plants.
Sections of roots of the horseradish plant Foliage of the horseradish plant. Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) is a perennial plant of the family Brassicaceae (which also includes mustard, wasabi, broccoli, cabbage, and radish). It is a root vegetable, cultivated and used worldwide as a spice and as a condiment.
UC Davis Arboretum Redwood grove. The University of California, Davis Arboretum (UC Davis Arboretum) is an approximately 100-acre (0.40 km 2) arboretum along the banks of the old north channel of Putah Creek on the south side of the University of California, Davis campus in unincorporated Yolo County, California, in the United States.
If you love Scrabble, you'll love the wonderful word game fun of Just Words. Play Just Words free online!
Cuscuta pacifica var. papillata, a parasitic plant found only in the salt marshes of Mendocino county; Eriogonum kelloggii, a species of buckwheat found only on Red Mountain near Leggett; Harmonia guggolziorum, a flowering aster found in two locations near Hopland; Limnanthes bakeri, a meadowfarm plant known in only 20 locations near Willits
Alpine plants often have gray appearance from hairs covering the leaves, which reflect the intense sunlight, and protect from winds that cause high rates of water loss through transpiration. [4]: 224 Many Sierra Nevada alpine plants have reddish or whitish leaves to protect them from damage from intense ultraviolet radiation in the alpine zone.
Wasabi (Japanese: ワサビ, わさび, or 山葵, pronounced) or Japanese horseradish (Eutrema japonicum [3] syn. Wasabia japonica) [4] is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. The plant is native to Japan, the Russian Far East [1] including Sakhalin, and the Korean Peninsula.