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The Witchery by the Castle is a restaurant on the Royal Mile near Edinburgh Castle which also provides bed and breakfast accommodation. The restaurant was opened in 1979 by chef James Thompson. At the start there were just three staff but the business has now grown to employ over 70, including several housekeepers, a night porter and 16 chefs. [1]
Dalry has a range of shops, restaurants and leisure facilities. Princes Street, in central Edinburgh, is ten to fifteen minutes' walk from the area. Many of Edinburgh's major employers are also within walking distance. The nearest railway station is Haymarket railway station, which is located directly adjacent to the northern boundary of Dalry. [3]
Haymarket (Scots: Heymercat, [1] Scottish Gaelic: Margadh an Fheòir) [2] is an area of Edinburgh, Scotland.It is in the west of the city centre and is the junction of several main roads, notably Dalry Road (which leads south-west to Gorgie Road and the M8 motorway to Glasgow), Corstorphine Road (leading west to the M8 and the M9 for Stirling and the north), and Shandwick Place (leading east ...
The imprint of Kitchin's work with Alain Ducasse and Pierre Koffmann is noticeable in the style of food served, [1] [2] and the restaurant has received support from other chefs that Kitchin has worked with; including opening with the cutlery and plates formerly used at the three-Michelin-starred restaurant La Tante Claire, operated by Koffman. [1]
Scott's is a seafood restaurant at 20 Mount Street, Mayfair, London.Originating as "Scott's oyster rooms" in Haymarket in the 1850s or earlier, it would become "Scott's Oyster and Supper Rooms" on Coventry Street in 1891, and moved to its present location in Mount Street in 1967.
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Pages in category "Restaurants in Edinburgh" The following 5 pages are in this category, out of 5 total. This list may not reflect recent changes. B.
Locust Bottom, also known as Rollingwood Farm, is a historic home and national historic district located near Haymarket, Prince William County, Virginia. The main house was built about 1811, and is a two-story, four-bay, Federal style, brick dwelling with a single-pile, modified central-hall plan. It has end chimneys, a metal gable roof, a ...