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Punjab (/ pʌnˈdʒɑːb /; Punjabi, Urdu: پنجاب, pronounced [pənˈd͡ʒɑːb] ⓘ; abbr. PB) is a province of Pakistan. Located in the central-eastern region of the country, Punjab is the second-largest province of Pakistan by land area and the largest by population. Lahore is the capital and the largest city of the province.
The Punjab emerged as an important agricultural region, especially following the Green Revolution during the mid-1960s to the mid-1970s, and has been described as the " breadbasket of both India and Pakistan." [3] Punjab's history is a tapestry of conflict, marked by the rise of indigenous dynasties and empires.
The History of Punjab refers to the past history of Punjab region which is a geopolitical, cultural, and historical region in the northwest of South Asia, comprising eastern Punjab province in Pakistan and western Punjab state in India. [1] It is believed that the earliest evidence of human habitation in Punjab traces to the Soan valley of the ...
Punjabi culture grew out of the settlements along the five rivers (the name Punjab, is derived from two Persian words, Panj meaning "Five" and Âb meaning "Water") which served as an important route to the Near East as early as the ancient Indus Valley civilization, dating back to 3000 BCE. [1] Agriculture has been the major economic feature of ...
The Punjab emerged as an important agricultural region, especially following the Green Revolution during the mid-1960s to the mid-1970s, and has been described as the "breadbasket of both India and Pakistan." Punjab's history is a tapestry of conflict, marked by the rise of indigenous dynasties and empires.
Lahore. Lahore (/ ləˈhɔːr / lə-HOR; Punjabi: لہور [lɔː˩˥ɾ]; Urdu: لاہور [laːˈɦɔːɾ] ⓘ) is the capital and largest city of the Pakistani province of Punjab. It is the second largest city in Pakistan, after Karachi, and 26th largest in the world, with a population of over 13 million. [10] Located in north-eastern Punjab ...
Pakistan portal. Food portal. v. t. e. Punjabi cuisine is a culinary style originating in the Punjab, a region in the northern part of South Asia, which is now divided in an Indian part to the east and a Pakistani part to the west. This cuisine has a rich tradition of many distinct and local ways of cooking.
Harappa (Punjabi pronunciation: [ɦəɽəppaː]) is an archaeological site in Punjab, Pakistan, about 24 kilometres (15 miles) west of Sahiwal.The Bronze Age Harappan civilisation, now more often called the Indus Valley Civilisation, is named after the site, which takes its name from a modern village near the former course of the Ravi River, which now runs eight kilometres (five miles) to the ...