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  2. Hyperkalemia - Wikipedia

    en.wikipedia.org/wiki/Hyperkalemia

    Emergency lowering of potassium levels is needed when new arrhythmias occur at any level of potassium in the blood, or when potassium levels exceed 6.5 mmol/L. Several agents are used to temporarily lower K + levels. The choice depends on the degree and cause of the hyperkalemia, and other aspects of the person's condition.

  3. Eat These Expert-Recommended Foods to Lower Your Blood ...

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    Leafy greens like kale, spinach, collard greens, arugula, Swiss chard, beet greens, and romaine lettuce are excellent sources of potassium and magnesium. These work together to regulate blood ...

  4. 20 Foods That Are Loaded With Potassium (No, It's Not Just ...

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    Plantains. “ Plantains are even richer in potassium than bananas. Baked sweet plantains have 663 mg of potassium per cup,” says Parris. If plantain chips are up your alley, up to 10 slices ...

  5. Swapping in a salt substitute may significantly lower risk of ...

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    Lowering the amount of salt in the diet by using a salt substitute may significantly decrease the risk of developing high blood ... such as kidney disease, can lead to high potassium levels, and ...

  6. Hyperchloremia - Wikipedia

    en.wikipedia.org/wiki/Hyperchloremia

    Hyperchloremia. Hyperchloremia is an electrolyte disturbance in which there is an elevated level of chloride ions in the blood. [1] The normal serum range for chloride is 96 to 106 mEq/L, [2] therefore chloride levels at or above 110 mEq/L usually indicate kidney dysfunction as it is a regulator of chloride concentration. [3]

  7. Calcium gluconate - Wikipedia

    en.wikipedia.org/wiki/Calcium_gluconate

    Calcium gluconate is the calcium salt of gluconic acid and is used as a mineral supplement and medication. [1] As a medication it is used by injection into a vein to treat low blood calcium, high blood potassium, and magnesium toxicity. [1][2] Supplementation is generally only required when there is not enough calcium in the diet. [3]

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