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Calories: 540. Fat: 19.5 g (Saturated fat: 6 g) Sodium: 327 mg. Carbs: 8 g (Fiber: 3 g, Sugar: 12 g) Protein: 73 g. Low in fat, sugar, and sodium—only 327 milligrams!—Bob Evans' Grilled to ...
2. Bob Evans. Sausage Gravy (1 Cup)&Biscuits (2): 680 calories, 39 g fat (20 g saturated fat, 0 g trans fat), 2,400 mg sodium, 68 g carbs (1 g fiber, 4 g sugar), 13 g protein. Bob Evans is known ...
Bob Evans. Bob Evans’ Sausage Gravy & Biscuits is a cup of their legendary, time-honored, signature house-made sausage gravy with two freshly baked buttermilk biscuits ($5.99.) The draw here is ...
6. Robert Lewis Evans (May 30, 1918 – June 21, 2007) was an American restaurateur and marketer of pork sausage products. He founded a restaurant chain bearing his name. The company also owns Owens Country Sausage. Bob Evans' farm in Rio Grande, Ohio.
Bob Evans Restaurants, also known as Bob Evans, is an American chain of restaurants owned by Golden Gate Capital based in New Albany, Ohio.After its founding in 1948 by Bob Evans (1918–2007), the restaurant chain evolved into a company with the corporate brand name "Bob Evans Farms, Inc." (BEF), and eventually established a separate food division to handle the sale of its products in other ...
A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the South. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.
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