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2. Classic Tuna Noodle Casserole Is Pure Comfort Food

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   One of the retro dishes we love in our family is a Classic Tuna Noodle Casserole recipe. ... 2 cans condensed cream of mushroom soup. 1 cup milk. ½ cup panko breadcrumbs. 2 tablespoons butter ...

3. 20 Vintage Casseroles That Start With a Can of Condensed Soup

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   One-Pan Tuna Noodle Casserole. ... "This delicious breakfast casserole with sausage and cream of mushroom soup is the perfect start to any morning." —Heather Franks. View Recipe.

4. Tuna Noodle Casserole Recipe - AOL

   www.aol.com/food/recipes/tuna-noodle-casserole

   Bake for 30 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the tuna mixture ...

5. Celebrate Cozy Season with These Comforting Easy Fall Recipes

   www.aol.com/celebrate-cozy-season-comforting...

   Tuna Noodle Casserole There's never a bad time of year for this old-school pantry-staple classic, but the fall may be the best time to enjoy its hearty, stick-to-your-ribs flavors. Get the recipe ...

6. Cream of mushroom soup - Wikipedia

   en.wikipedia.org/wiki/Cream_of_mushroom_soup

   Cream of mushroom soup. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods.

7. Tuna casserole - Wikipedia

   en.wikipedia.org/wiki/Tuna_casserole

   Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4][5]

8. List of Japanese soups and stews - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_soups_and...

   Soup/ Shirumono. Butajiru – Also known as tonjiru. Soup made with pork and vegetables, flavoured with miso. Dashi – a class of soup and cooking stock used in Japanese cuisine. Sweet corn porridge soup. Kasujiru. Kenchin jiru. Miso soup. Noppe.

9. Get Ready for the Fall Season with These Comforting Weeknight ...

   www.aol.com/ready-fall-season-comforting...

   Tuna Noodle Casserole There's never a bad time of year for this old-school pantry-staple classic, but the fall may be the best time to enjoy its hearty, stick-to-your-ribs flavors. Get the recipe ...