Search results
Results from the WOW.Com Content Network
Herring has been a staple food source since at least 3000 BC. The fish is served numerous ways, and many regional recipes are used: eaten raw, fermented, pickled, or cured by other techniques, such as being smoked as kippers. Herring are very high in the long-chain omega-3 fatty acids EPA and DHA. [ 128 ]
Atlantic herring (Clupea harengus) is a herring in the family Clupeidae. It is one of the most abundant fish species in the world. Atlantic herrings can be found on both sides of the Atlantic Ocean, congregating in large schools. They can grow up to 45 centimetres (18 in) in length and weigh up to 1.1 kilograms (2.4 lb).
Blueback herring. The blueback herring, blueback shad, or summer shad (Alosa aestivalis) is an anadromous species of herring from the east coast of North America, with a range from Nova Scotia to Florida. Blueback herring form schools and are believed to migrate offshore to overwinter near the bottom. These fish are silvery in color, have a ...
Osmerus. Spirinchus. Thaleichthys. Smelts are a family of small fish, the Osmeridae, found in the North Atlantic and North Pacific oceans, as well as rivers, streams and lakes in Europe, North America and Northeast Asia. They are also known as freshwater smelts or typical smelts to distinguish them from the related Argentinidae (herring smelts ...
Genus: Clupea. Species: C. pallasii. Binomial name. Clupea pallasii. Valenciennes in Cuvier and Valenciennes, 1847. The Pacific herring (Clupea pallasii) is a species of the herring family associated with the Pacific Ocean environment of North America and northeast Asia. It is a silvery fish with unspined fins and a deeply forked caudal fin.
The American gizzard shad (Dorosoma cepedianum), also known as the mud shad, is a member of the herring family of fish and is native to large swaths of fresh and brackish waters in the United States of America, [2] as well as portions of Quebec, Canada, and Mexico. [3] The adult has a deep body, with a silvery-green coloration above fading to ...
Emerita Scopoli, 1777[ 1 ] Type species. Cancer emeritus. Linnaeus, 1767 [ 2 ] Emerita is a small genus of decapod crustaceans, [ 3 ] known as mole crabs, sand fiddlers, or sand crabs. These small animals burrow in the sand in the swash zone and use their antennae for filter feeding. [ 4 ][ 5 ]
Instructions: Season the filets with lemon juice, salt, pepper and minced garlic. Let them rest in the fridge for a few hours. In a container or bowl, place the flour. In another container or bowl ...