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Edo wazao Edo wazao. Edo wazao (江戸和竿) is a style of handcrafted Japanese fishing rods that originated during the Edo period (1603–1868). [1] These rods are predominantly made in the Kanto region, such as Tokyo and the neighboring prefectures of Chiba and Saitama, where artisans continue the traditional methods that have been passed on for generations.
Ikejime (活け締め) or ikijime (活き締め) is a method of killing fish that maintains the quality of its meat. [1] The technique originated in Japan, but is now in widespread use. It involves the insertion of a spike quickly and directly into the hindbrain, usually located slightly behind and above the eye, thereby causing immediate brain ...
Since only the very tip of the rod bends, when a fish strikes the angler has ample rod shaft and backbone to set the hook correctly. In contrast to fast tapers, the slow flex rods offer the angler advantages when fighting large fish with light fishing line. This additional flex allows the rod to absorb the force of the fish as opposed to the line.
A suntetsu, more of a 'dokko' type Suntetsu, showing various designs Suntetsu 1. The suntetsu (寸鉄) is a Japanese concealed weapon. A suntetsu is a metal rod/spike about 15 cm (5.9 in) in length with a ring attached to it. The middle finger is inserted into the ring and the suntetsu rests in the hand by various grips.
The yawara is a Japanese weapon used in various martial arts. Numerous types of jujutsu make use of a small rod, made of wood, that extends somewhat from both ends of a person's fist which is known as a yawara. The yawara likely originated from the use of the tokkosho, a Buddhist symbolic object, by monks in feudal Japan.
A suanpan (top) and a soroban (bottom). The two abaci seen here are of standard size and have thirteen rods each. Another variant of soroban. The soroban is composed of an odd number of columns or rods, each having beads: one separate bead having a value of five, called go-dama (五玉, ごだま, "five-bead") and four beads each having a value of one, called ichi-dama (一玉, いちだま ...
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