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Global cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific region, country [2] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world with its food served worldwide.
A dish in Vietnamese cuisine made using rice, cooked baby river mussels, rice, peanuts, pork rinds, shrimp paste, chili paste, starfruits and bạc hà stems. [13] Cơm tấm: Vietnam: A dish in Vietnamese cuisine made from rice with fractured rice grains. Tấm refers to the broken rice grains, while cơm refers to cooked rice. [14] [15 ...
Traditional Tajik meals start with a spread of dried fruit, nuts, halva, and other sweets arrayed on the table in small dishes, and then progress to soup and meat, before finishing with plov. Turkmen cuisine – cuisine of Turkmenistan. It is similar to that of the rest of Central Asia. Plov is the staple, everyday food, which is also served at ...
Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines. Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize , now central to the cuisine, but not introduced in quantity until the 18th century.
a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo: several different slow-cooked stews characterized by the use of soy sauce and/or caramelised sugar and various ...
Nepalese cuisine (9 C, 100 P) New Caledonian cuisine (1 P) New Zealand cuisine (20 C, 62 P) Nicaraguan cuisine (2 C, 38 P) Nigerian cuisine (8 C, 86 P) Nigerien ...
Play free online Canasta. Meld or go out early. Play four player Canasta with a friend or with the computer.
العربية; Արեւմտահայերէն; অসমীয়া; Azərbaycanca; تۆرکجه; বাংলা; Башҡортса; Беларуская