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LaDeva M. Davis (1944 – September 8, 2022) was an American television presenter and food educator who starred in the American public television series What's Cooking? [1] She was the first African-American woman to have her own nationally syndicated public TV cooking show in the United States on the Public Broadcasting Service.
Mariya Moore-Russell (c. 1989) is an African American chef and restaurateur.She became the first black woman to be awarded a Michelin star in September 2019 while working as a chef at Kumiko and KikkÅ.
Simone was the first African American woman to appear as a regular host on the PBS television show America's Test Kitchen starting in 2016. [1] [9] [10] She is a test cook and food stylist for the show. [11] She also develops videos for the show's online cooking school. [12]
Lena Richard (née Paul; September 9, [1] 1892 or 1893 - November 27, 1950) was a chef, cookbook author, restaurateur, frozen food entrepreneur, and television host from New Orleans, Louisiana. [2] In 1949, Richard became the first Black woman to host her own television cooking show.
Tiffany Derry (born December 26, 1982) is an American celebrity chef and restaurateur. She is a Top Chef television series alumna and known for her appearances on Cutthroat Kitchen and Hungry Investors ( Spike TV ).
At the dinner, chef Akwasi Brenya-Mensa, founder of the London-based, Pan-African concept Tatale, incorporated okra into a Ghanian-inspired okra soup — a dish he ate throughout his childhood.
Jack Colton McGrath: “American Idol” — ABC, 2018. Arguably one of the best-known reality TV shows, “American Idol” sees thousands of contestants strive for musical glory in a fierce ...
Leyah (Leah) Chase [1] (née Lange; January 6, 1923 – June 1, 2019) was an American chef based in New Orleans, Louisiana.An author and television personality, she was known as the Queen of Creole Cuisine, advocating both African-American art and Creole cooking.