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For many Indigenous communities in Canada, food insecurity is a major, ongoing problem. [1] [2] A variety of factors, from poverty, the COVID-19 pandemic, government inaction and climate change, exacerbated by both historical and ongoing discrimination faced by Indigenous Canadians, have played a role in the creation of this crisis.
The term food security was first used in the 1960-1970s to refer to food supply and consistent access to food in international development work. [13] In 1966 the treaty titled the United Nations International Covenant on Economic, Social and Cultural Rights was created to ensure economic, social and cultural rights including the “inalienable right to adequate nutritious food”. [14]
Indigenous food sovereignty activists in the United States assert that indigenous communities have been systematically displaced from their traditional foodways, which has led to mass food insecurity. [17] It is argued that the most effective way to achieve food security for indigenous groups is to increase their agency in food production. [27]
An example of a WFP program is the "Food For Assets" program in which participants work on new infrastructure, or learn new skills, that will increase food security, in exchange for food. [ 143 ] In April 2012, the Food Assistance Convention was signed, the world's first legally binding international agreement on food aid.
In contrast, many food sovereignty activists argue that local production of food is essential to achieving food security, especially among indigenous communities, and thus are crucial to the public health of those communities. [50] Examples of local food systems include community-supported agriculture, farmers markets and farm to school programs.
A village association runs an ICCA-based sustainable use enterprise in Costa Rica. A crucial feature of ICCAs is their diversity. The conservation practices of indigenous peoples and local communities depend on an astonishing variety of meanings and values underpinned by the relationship between humans and the natural environment, and find their expression in different ICCAs all over the world.
These basic social needs that influence social environment include food security, housing, education, transportation, healthcare access and more factors that can affect health. Social services and social service programs, which provide support in access to basic social needs, are made critical in the improvement in health conditions of the ...
Indigenous-led health centres located within the city of Prince George, British Columbia, provide a sense of community and safety to its members. The focus on relationship building provides the Indigenous community the safe space to participate in activities created for their wellbeing and to access health services accommodated for their needs ...