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  2. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).

  3. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    The USDA's food pyramid from 2005 to 2011, MyPyramid. The USDA food pyramid was created in 1992 and divided into six horizontal sections containing depictions of foods from each section's food group. It was updated in 2005 with black and white vertical wedges replacing the horizontal sections and renamed MyPyramid. MyPyramid was often displayed ...

  4. History of USDA nutrition guidelines - Wikipedia

    en.wikipedia.org/wiki/History_of_USDA_nutrition...

    MyPlate is the current nutrition guide published by the United States Department of Agriculture, [12] consisting of a diagram of a plate and glass divided into five food groups. It replaced the USDA's MyPyramid diagram on June 2, 2011, ending 19 years of food pyramid iconography. [13]

  5. Blue-plate special - Wikipedia

    en.wikipedia.org/wiki/Blue-plate_special

    The origin and explanation of the phrase are unclear. Some blue-plate specials are served on divided plates. Etymologist Michael Quinion cites a dictionary entry indicating that the blue plates were, more specifically, inexpensive divided plates that were decorated with a "blue willow" or similar blue pattern, such as those popularized by the more expensive Spode and Wedgwood.

  6. Combination plate - Wikipedia

    en.wikipedia.org/wiki/Combination_plate

    A combination plate may refer to a meal or plate with a combination of foods, including: [1] [2] [3] Plate lunch, a traditional Hawaiian meal consisting of rice, macaroni salad, and an entrée. Meat and three, a Southern American meal featuring one meat and three side dishes. Blue-plate special, a low-cost daily meal special served in diners.

  7. Birbal Kee Khitcheree Recipe - AOL

    www.aol.com/food/recipes/birbal-kee-khitcheree

    Transfer the dal to a large plate and set aside. Place the ghee, cardamom, cloves, bay leaves, cinnamon, panch phoran, turmeric, and asafetida into the same pan and roast over medium heat until ...

  8. What's the best restaurant near you? Check out USA ... - AOL

    www.aol.com/whats-best-restaurant-near-check...

    Delicious food follows, whether it’s a happy hour hamburger, a shareable plate of roasted carrots, a locally sourced and perfectly cooked New York strip, a whole branzino or the must-try house ...

  9. Plate (dishware) - Wikipedia

    en.wikipedia.org/wiki/Plate_(dishware)

    A plate is a broad, mainly flat vessel on which food can be served. [1] A plate can also be used for ceremonial or decorative purposes. Most plates are circular, but they may be any shape, or made of any water-resistant material. Generally plates are raised round the edges, either by a curving up, or a wider lip or raised portion.

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