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  2. Nagoya cuisine - Wikipedia

    en.wikipedia.org/wiki/Nagoya_cuisine

    Nagoya kōchin: a special breed of free-range chicken that has been cross-bred between a Nagoya chicken and a cochin. The time until maturity is 2.5 times that of broiler chicken and its meat is juicy and tender, without a strong scent. Toriwasa: Sashimi made of Nagoya kōchin, from the flesh, liver, heart and gizzard.

  3. Karaage - Wikipedia

    en.wikipedia.org/wiki/Karaage

    Tebasaki – Nagoya's version of karaage, made with bone in chicken wings, sprinkled with sesame seeds and basted with a special sauce. Chicken nanban – Miyazaki prefecture’s version of karaage, dipped in sweet vinegar and topped with tartar sauce. Gurukun no kara-age – Okinawa prefecture’s version of karaage.

  4. The Best Chicken Wings in Every State - AOL

    www.aol.com/best-chicken-wings-spot-every...

    HonoluluWings to get: Stuffed Chicken Wings Hale Vietnam makes exactly one chicken wing, but it chose well. Based on a recipe the chef encountered in Vietnam more than 30 years ago, these wings ...

  5. Chicken wing rice roll - Wikipedia

    en.wikipedia.org/wiki/Chicken_wing_rice_roll

    Chicken wing rice roll (Chinese: 雞翅包飯; pinyin: jīchì bāo fàn; Pe̍h-ōe-jī: kue-si̍t-pau-pn̄g) is a Taiwanese dish consisting of marinated, deboned chicken wings with fried rice stuffing, often enhanced with mushrooms, carrots, and other ingredients, often found in night markets across Taiwan.

  6. List of Japanese chicken breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_chicken...

    This is a list of the chicken breeds considered in Japan to be wholly or partly of Japanese origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively Japanese.

  7. I tried 3 store-bought rotisserie chickens, and the best ...

    www.aol.com/news/tried-3-store-bought-rotisserie...

    The chicken was very greasy, mushy, and much too juicy for my taste. Every piece, whether it was a thigh, leg, or even wing, was dripping with juices. But it wasn't the succulent chicken I ...

  8. Anchor Bar - Wikipedia

    en.wikipedia.org/wiki/Anchor_Bar

    It became famous for trademarking the Buffalo-style chicken wing. Frank Bellissimo died in October 1980 at the age of 84. Teressa Bellissimo, who opened the Anchor Bar with her husband Frank, and is credited with inventing the Buffalo Wing, died in her apartment above the bar in November 1985.

  9. Chicken wing - Wikipedia

    en.wikipedia.org/wiki/Chicken_wing

    Chicken wing(s) or chickenwing may refer to: Chicken wings; Chicken wings as food. Buffalo wing, a popular way of preparing chicken wings; Chicken wing rice roll, a ...