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The plants may then be consumed by herbivores and the phosphorus is either incorporated into their tissues or excreted. After death, the animal or plant decays, and phosphorus is returned to the soil where a large part of the phosphorus is transformed into insoluble compounds. Runoff may carry a small part of the phosphorus back to the ocean. [86]
These include the amount of light available, the amount of leaf area a plant has to capture light (shading by other plants is a major limitation of photosynthesis), the rate at which carbon dioxide can be supplied to the chloroplasts to support photosynthesis, the availability of water, and the availability of suitable temperatures for carrying ...
Photoprotection is the biochemical process that helps organisms cope with molecular damage caused by sunlight.Plants and other oxygenic phototrophs have developed a suite of photoprotective mechanisms to prevent photoinhibition and oxidative stress caused by excess or fluctuating light conditions.
In intense light, plants use various mechanisms to prevent damage to their photosystems. They are able to release some light energy as heat, but the excess light can also produce reactive oxygen species. While some of these can be detoxified by antioxidants, the remaining oxygen species will be detrimental to the photosystems of the plant. More ...
Most red light gets absorbed by the shade-intolerant canopy plants, but more of the far-red light penetrates the canopy, reaching the understorey. The shade-tolerant plants found here are capable of photosynthesis using light at such wavelengths. [citation needed] The situation with respect to nutrients is often different in shade and sun.
The water waves at the left travel over the off-reef floor until they encounter the reef slope or fore reef. Then the waves pass over the shallow reef crest. When a wave enters shallow water it shoals, that is, it slows down and the wave height increases. The reef surface is the shallowest part of the reef. It is subject to surge and tides.
Many plants lose much of the remaining energy on growing roots. Most crop plants store ~0.25% to 0.5% of the sunlight in the product (corn kernels, potato starch, etc.). Photosynthesis increases linearly with light intensity at low intensity, but at higher intensity this is no longer the case (see Photosynthesis-irradiance curve). Above about ...
The visible-light part of the action spectrum was found to have a peak in the red-light region, suggesting that chlorophylls act as photoreceptors of photoinhibition. In the 1980s, photoinhibition became a popular topic in photosynthesis research, and the concept of a damaging reaction counteracted by a repair process was re-invented.