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  2. History of USDA nutrition guidelines - Wikipedia

    en.wikipedia.org/wiki/History_of_USDA_nutrition...

    The introduction of the USDA's food guide pyramid in 1992 attempted to express the recommended servings of each food group, which previous guides did not do. 6 to 11 servings of bread, cereal, rice and pasta occupied the large base of the pyramid; followed by 3 to 5 servings of vegetables; then fruits (2 to 4); then milk, yogurt and cheese (2 ...

  3. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    The USDA's food pyramid from 2005 to 2011, MyPyramid. The USDA food pyramid was created in 1992 and divided into six horizontal sections containing depictions of foods from each section's food group. It was updated in 2005 with black and white vertical wedges replacing the horizontal sections and renamed MyPyramid. MyPyramid was often displayed ...

  4. Foods From the '70s and '80s People Will Never Eat ... - AOL

    www.aol.com/discontinued-foods-70s-80s-well...

    The 1970s and '80s were filled with memorable but not-so-healthy foods. ... These Fast-Food Family Meal Deals Are Here to the Rescue. 33 of June's Best New Fast-Food Items, Including Dolly Parton ...

  5. MyPyramid - Wikipedia

    en.wikipedia.org/wiki/MyPyramid

    The food guide pyramid gave recommendations measured in serving sizes, which some people found confusing. MyPyramid gives its recommendations in common household measures, such as cups, ounces, and other measures that may be easier to understand. [6] The food guide pyramid gave a single set of specific recommendations for all people.

  6. The Cambridge Diet - Wikipedia

    en.wikipedia.org/wiki/The_Cambridge_Diet

    The Cambridge Diet was initially used and developed in hospital weight loss programs in the 1960s by Alan Howard at Cambridge University, England.Rights to the original Cambridge powder formula in the United States were obtained by Cambridge Direct Sales in 1979, and after improvements for flavor the Cambridge diet was launched as a commercial product in the United States in 1980.

  7. 24 Discontinued '70s and '80s Foods That We'll Never ... - AOL

    www.aol.com/24-discontinued-70s-80s-foods...

    4. Jell-O Pudding Pops. Once a beloved treat of the 70s and 80s, Pudding Pops were a freezer aisle favorite that blended the creamy texture of pudding with the chill of a popsicle.

  8. 11 Dishes We Ate in the ’80s That Were Considered Extra Fancy

    www.aol.com/11-dishes-ate-80s-were-173632643.html

    Folks in the 1980s definitely associated Italian cuisine with fancy food. Chicken marsala was at the helm with its rich sauce made with Marsala wine and savory mushrooms. 8.

  9. Healthy eating pyramid - Wikipedia

    en.wikipedia.org/wiki/Healthy_eating_pyramid

    The Healthy Eating Pyramid (alternately, Healthy Eating Plate) is a nutrition guide developed by the Harvard School of Public Health, suggesting quantities of each food category that a human should eat each day. [1] The healthy eating pyramid is intended to provide a more sound eating guide than the widespread food guide pyramid created by the ...