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Galesburg-Augusta Community Schools was formed in 1951. It is a public school district that serves students in the neighboring Southwest-Michigan communities of Galesburg and Augusta. It is the district's stated vision to "be the preferred small-school district in our region." The superintendent of the district is Wendy Somers. [1]
The Richard B. Russell National School Lunch Act (79 P.L. 396, 60 Stat. 230) is a 1946 United States federal law that created the National School Lunch Program (NSLP) to provide low-cost or free school lunch meals to qualified students through subsidies to schools. [1]
Augusta School District is a public school district serving the communities of Augusta, Arkansas, United States.Augusta School District employs over more than 120 faculty and staff to provide educational programs for students ranging from prekindergarten through twelfth grade at its three facilities that enroll more than 500 students.
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As early as the late 19th century, cities such as Boston and Philadelphia operated independent school lunch programs, with the assistance of volunteers or charities. [11] Until the 1930s, most school lunch programs were volunteer efforts led by teachers and mothers' clubs. [12] These programs drew on the expertise of professional home economics ...
Free school meals can be universal school meals for all students or limited by income-based criteria, which can vary by country. [14] A study of a free school meal program in the United States found that providing free meals to elementary and middle school children in areas characterized by high food insecurity led to better school discipline among the students. [15]
The Healthy, Hunger-Free Kids Act allows the U.S. Department of Agriculture (USDA) to make significant changes to the school lunch program for the first time in over 30 years. [4] In addition to funding standard child nutrition and school lunch programs, there are several new nutritional standards in the bill. The main aspects are listed below. [1]
Under Section II of the National School Lunch Act, eligible students at all participating schools gained access to free or reduced-cost school lunches. [6] Served lunches had to meet minimum nutrition requirements as stated in Section 9a, and as set by the Secretary of Agriculture . [ 6 ]