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One pot stuffed pepper casserole has all the flavor with zero stuffing required! Seasoned ground beef, rice, and bell peppers are simmered in a rich tomato broth and topped with loads of melty mozzarella cheese for the ultimate stuffed pepper casserole.
Heat a large nonstick skillet over medium-high heat, and cook and stir ground beef, onion, green bell pepper, red bell pepper, and garlic until meat is browned and crumbly, 7 to 10 minutes. Drain excess fat; season with salt and pepper. Stir in RO-TEL tomatoes, tomato sauce, and taco seasoning.
The Best Stuffed Pepper Casserole is a deliciously easy and tasty dinner recipe! Ground beef, rice, tomatoes, garlic, cheese and seasonings! No need to even boil the rice first!
Recipe Ingredients. Ground beef or ground turkey. Small onion – diced. Minced garlic. Salt. Pepper. 1 can tomato soup. 2 cups cooked rice. (make it low carb with our riced cauliflower) Medium diced tomato. 3 large green peppers – diced. Shredded cheddar cheese.
Stuffed Pepper Casserole is the perfect choice when you’re craving the savory flavors of stuffed peppers, but don’t have the time to get fancy. Made in just one large skillet, packed with ground beef, rice, tomatoes, and cheese, and ready in under an hour, unstuffed peppers will be a new family favorite.
Green bell peppers, plenty of ground beef and pork sausage, and Cheddar cheese give this hearty casserole the flavor of stuffed peppers without all the work.
A mix of ground turkey (or ground beef), red and green bell peppers, brown rice, cheese, and a few sneaky extra vegetables that no one will complain about and you’ll feel happy you included, this recipe tastes like a stuffed pepper, no actual stuffing required.
One Pot Stuffed Pepper Casserole - All the flavors of stuffed peppers without any of the fuss coming together in ONE PAN! So hearty, decadent and filling!
Stuffed pepper casserole is a weeknight hero for a reason — because it’s so simple to put together: You’ll cook the ground beef, onions, peppers, garlic, tomato paste, and spices in a Dutch oven or other oven-safe pot. Add the liquid and rice. Then, bake until the rice is tender.
Stuffed pepper casserole is easy, cheesy, and packed to the brim with delicious seasoned rice and vegetables. All the hearty, flavorful goodness of a stuffed pepper in one easy-to-make casserole!