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It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
On Nys 50 About 3 Mi. South Of Ballston Spa Ballston, Town Of, New York: Member Of Assembly 1814 Speaker of Assembly 1815 State Senator 1819, 33,34,45,47 Candidate For Governor Of N.Y., 1824. Died Here 1850 7: MCDONALDS On Front St., Ballston Spa Ballston, Town Of, New York
Del Posto was a Michelin-starred [2] fine dining Italian restaurant at 85 Tenth Avenue in the Chelsea neighborhood of Manhattan owned by Lidia, Tanya, Mario Batali and Joe Bastianich. The restaurant received a Michelin star for many years.
The Union Mill Complex, (also Bischoff's Chocolate Factory), is located at the junction of Milton Avenue and Prospect Street in Ballston Spa, New York, United States. It is a complex of three late 19th-century brick buildings on a 4-acre (1.6 ha) lot , and the ruins of a dam.
A typical DiBella's storefront, although this one has since moved to a new location. Dibella's Old Fashioned Submarines is a sub sandwich restaurant chain based in Rochester, New York, United States. They have 44 locations across New York, Pennsylvania, Ohio, Connecticut, and Michigan as of 2021. [1] DiBella's was founded in 1918.
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El Cielo is a restaurant in Washington, D.C., United States. Sometimes referred to as "El Cielo DC", the restaurant is a branch of Colombian chef Juan Manuel "Juanma" Barrientos' Medellín-based restaurant, with sibling establishments in Bogotá and Miami. [1] [2] [3] The Washington, D.C. restaurant has received a Michelin star. [4]
Sans Souci Hotel, Ballston Spa, NY (George P. Hall & Son, glass negative) The Sans Souci Hotel was erected by Nicholas Low in 1803. It was designed by Joseph Newton, an architect from New York City. Low was a major property owner in Ballston Spa and had many commercial interests; the Sans Souci was only one of Low’s enterprises during the day.