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Ina Garten's Caesar Salad by Ina Garten. A good Caesar salad can be great with homemade dressing. Garten’s recipe is made with good olive oil, an egg yolk, mustard, garlic, anchovies, lemon ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”
Ina Garten's take on peas and pancetta, a classic old-world Italian side dish, has crispy pieces of panchetta, but lightly cooked tender peas. She says "some fresh mint from the garden adds the ...
Last week, Ina Garten shared a super-cozy dinner party menu on Instagram. It featured a crispy potato galette, lemony skillet-roasted chicken and, for dessert, salted caramel brownies.
Related: Ina Garten's Red Wine-Braised Short Ribs. Admittedly, I first questioned the addition of tomatoes and tomato paste to the stew, but in the end, it gave the stew a nice balance of flavor ...
Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently [when?] the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten, each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she ...
"Cook Like a Pro," page 244. This flavorful hash bowl has bacon, sautéed onion, crispy Yukon potatoes, shredded Brussels sprouts, tender short ribs, and a splash of Sriracha for a bit of a kick.
In an era of kale Caesar salads and turmeric lattes, an old-fashioned meatloaf feels decidedly frumpy and uncool. There’s a Leave It to Beaver earnestness about the stuff. On dinner tables ...