Search results
Results from the WOW.Com Content Network
Close-up view of Fraser fir foliage. Abies fraseri is a small evergreen coniferous tree typically growing between 30 and 50 ft (10 and 20 m) tall and rarely to 80 ft (20 m), with a trunk diameter of 16–20 in (41–51 cm), rarely 30 in (80 cm).
Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.
The balsam fir is one of the greatest exports of Quebec and New England. It is celebrated for its rich green needles, natural conical shape, and needle retention after being cut, and it is notably the most fragrant of all Christmas tree varieties. [17] The balsam fir was used six times for the US Capitol Christmas Tree between 1964 and 2019. [11]
Wood ash is the powdery residue remaining after the combustion of wood, such as burning wood in a fireplace, bonfire, or an industrial power plant. It is largely composed of calcium compounds, along with other non-combustible trace elements present in the wood, and has been used for many purposes throughout history.
The leaves ("needles") are flattened, 2–4 cm (3 ⁄ 4 – 1 + 1 ⁄ 2 in) long and 1.5–2.5 mm (1 ⁄ 16 – 3 ⁄ 32 in) thick, spread at right angles from the shoot, and end in a point. [1] They spread on two sides, but not flat like for example in silver fir. Usually they more or less rise up forming with the shoot a V-shape empty ...
Fraser fir (cone and foliage pictured) is a popular species of Christmas tree in both the United States and Great Britain. The best-selling species in the North American market are Scots pine, Douglas Fir, Noble Fir, balsam fir, Fraser fir, Virginia pine, and eastern white pine, although other types of trees are also grown and sold.
According to Hearth and Home magazine, flattop grills "on which food cooks on a griddle-like surface and is not exposed to an open flame at all" is an emerging trend in the outdoor grilling market. [11] A small metal "smoker box" containing wood chips may be used on a gas grill to give a smoky flavor to the grilled foods.
Many are also decorative garden trees, notably Korean fir and Fraser's fir, which produce brightly coloured cones even when very young, still only 1–2 m (3 ft 3 in – 6 ft 7 in) tall. Many fir species are grown in botanic gardens and other specialist tree collections in Europe and North America.